The Effect of Turmeric (Curcuma longa) Powder on Fattening Performance and Slaughter Traits in Quail

Cahit Özcan

Makale detayları

The Effect of Turmeric (Curcuma longa) Powder on Fattening Performance and Slaughter Traits in Quail

Yazarlar:

Cahit Özcan

Yayıncı:

Mevlüt AKÇURA

Ana Başlıklar:

Animal Feeding

Dergi:

Turkish Journal of Agricultural and Natural Sciences Vol.10 Issue 4, pp.1167-1171

Belge Tipi:

Makale

Yayın Tarihi:

10/2023

Belge Dili:

İngilizce

Document ID (Org No.):

2001301035

pISSN:

2148-3647

Anahtar kelimeler:

Özet:

 This study was conducted to investigate the effects of adding different levels of turmeric powder to the diet during the rearing period on body weight changes, feed evaluation characteristics, and slaughter traits of quails, and to determine the most suitable ratio of turmeric powder to be added to the feed. The study was conducted with a total of 480 n120 one-day-old quails, divided into 4 groups, each comprising 6 replicates. The group characteristics were as follows: the control group was fed with basal feed  0 gkg turmeric powder C, the 0.5Turmeric group was fed with basal feed  0.5 gkg turmeric powder C1, the 2.5Turmeric group was fed with basal feed  2.5 gkg turmeric powder Z2, and the 5Turmeric group was fed with basal feed  5 gkg turmeric powder Z3. Weekly changes in body weight, as well as daily feed consumption and feed utilization rates determined between the start and 5 weeks, and between the start and 6 weeks, showed differences in the turmeric powder-supplemented groups compared to the control group P0.05. Slaughter traits exhibited some numerical differences P0.05. As a result, for higher body weight gain, reduced feed consumption, and improved feed utilization rate, it is recommended to use ratios of 0.5 gkg, 2.5 gkg, and 5 gkg of turmeric powder during the 1-5 week period, and a ratio of 0.5 gkg in the 6th week.

 This study was conducted to investigate the effects of adding different levels of turmeric powder to the diet during the rearing period on body weight changes, feed evaluation characteristics, and slaughter traits of quails, and to determine the most suitable ratio of turmeric powder to be added to the feed. The study was conducted with a total of 480 n120 one-day-old quails, divided into 4 groups, each comprising 6 replicates. The group characteristics were as follows: the control group was fed with basal feed  0 gkg turmeric powder C, the 0.5Turmeric group was fed with basal feed  0.5 gkg turmeric powder C1, the 2.5Turmeric group was fed with basal feed  2.5 gkg turmeric powder Z2, and the 5Turmeric group was fed with basal feed  5 gkg turmeric powder Z3. Weekly changes in body weight, as well as daily feed consumption and feed utilization rates determined between the start and 5 weeks, and between the start and 6 weeks, showed differences in the turmeric powder-supplemented groups compared to the control group P0.05. Slaughter traits exhibited some numerical differences P0.05. As a result, for higher body weight gain, reduced feed consumption, and improved feed utilization rate, it is recommended to use ratios of 0.5 gkg, 2.5 gkg, and 5 gkg of turmeric powder during the 1-5 week period, and a ratio of 0.5 gkg in the 6th week.

 This study was conducted to investigate the effects of adding different levels of turmeric powder to the diet during the rearing period on body weight changes, feed evaluation characteristics, and slaughter traits of quails, and to determine the most suitable ratio of turmeric powder to be added to the feed. The study was conducted with a total of 480 n120 one-day-old quails, divided into 4 groups, each comprising 6 replicates. The group characteristics were as follows: the control group was fed with basal feed  0 gkg turmeric powder C, the 0.5Turmeric group was fed with basal feed  0.5 gkg turmeric powder C1, the 2.5Turmeric group was fed with basal feed  2.5 gkg turmeric powder Z2, and the 5Turmeric group was fed with basal feed  5 gkg turmeric powder Z3. Weekly changes in body weight, as well as daily feed consumption and feed utilization rates determined between the start and 5 weeks, and between the start and 6 weeks, showed differences in the turmeric powder-supplemented groups compared to the control group P0.05. Slaughter traits exhibited some numerical differences P0.05. As a result, for higher body weight gain, reduced feed consumption, and improved feed utilization rate, it is recommended to use ratios of 0.5 gkg, 2.5 gkg, and 5 gkg of turmeric powder during the 1-5 week period, and a ratio of 0.5 gkg in the 6th week.

 Bu çalışma, bıldırcınlarda besi süresince yeme zerdeçal tozunun farklı oranlarda eklenmesinin canlı ağırlık değişimine, yem değerlendirme özelliklerine ve kesim özelliklerine etkisi ve yeme ilave edilecek en uygun zerdeçal tozu oranını belirlemek amacıyla yapılmıştır. Çalışma her bir grup 6 tekrar olmak üzere 4 grup ve toplam 480 n120 adet bir günlük yaşta bıldırcın ile yürütülmüştür. Grup özellikleri; kontrol grubuC bazal yemle 0 gkg zerdeçal tozu, 0.5Zerdeçal grubuZ1 bazal yem0.5 gkg zerdeçal tozu ilaveli, 2.5Zerdeçal grubuZ2 bazal yem 2.5 gkg zerdeçal tozu ilaveli, 5Zerdeçal grubuZ3 bazal5 gkg zerdeçal tozu ilaveli olarak belirlenmiştir. Haftalık canlı ağırlık değişim aynı zamanda başlangıç-5 hafta ve başlangıç-6 hafta arasında belirlenen günlük yem tüketimi ve yemden yararlanma oranı bakımından zerdeçal tozu ilaveli gruplar kontrol grup değerinden farklılık göstermiştir P0.05. Kesim özellikleri bakımından rakamsal farklılık öne çıkmıştır P0.05. Sonuç olarak, yüksek canlı ağırlık artışı, az yem tüketim ve iyileşmiş yemden yararlanma oranı için 1-5 hafta aralığında 0.5 gkg, 2.5 gkg ve 5 gkg oranları ve 6. Haftada ise 0.5 gkg oranının kullanımı tavsiye edilmektedir.

Makale detayları

The Effect of Turmeric (Curcuma longa) Powder on Fattening Performance and Slaughter Traits in Quail

Yazarlar:

Cahit Özcan

Yayıncı:

Mevlüt AKÇURA

Ana Başlıklar:

Animal Feeding

Dergi:

Turkish Journal of Agricultural and Natural Sciences Vol.10 Issue 4, pp.1167-1171

Belge Tipi:

Makale

Yayın Tarihi:

10/2023

Belge Dili:

İngilizce

Document ID (Org No.):

2001301035

pISSN:

2148-3647

Turmeric (Curcuma Longa)

Feed additive

Fattening performance

Quail carcass yield

Daily feed consumptionZerdeçal (Curcuma Longa)

Yem katkı maddesi

Besi performansı

Bıldırcın karkas verimi

Yemden yararlanma oranı

Sayı

Makale detayları

Yazarlar: Cahit Özcan

Yayıncı: Mevlüt AKÇURA

Ana Başlıklar: Animal Feeding

Dergi: Turkish Journal of Agricultural and Natural Sciences Vol.10 Issue 4, pp.1167-1171

Belge Tipi: Makale

Yayın Tarihi: 10/2023

Belge Dili: İngilizce

Document ID (Org No.): 2001301035

pISSN: 2148-3647

Sayı

Yazarlar:

Cahit Özcan

Yayıncı:

Mevlüt AKÇURA

Ana Başlıklar:

Animal Feeding

Dergi:

Turkish Journal of Agricultural and Natural Sciences Vol.10 Issue 4, pp.1167-1171

Belge Tipi:

Makale

Yayın Tarihi:

10/2023

Belge Dili:

İngilizce

Document ID (Org No.):

2001301035

pISSN:

2148-3647