Effect of Humic Acid Applications on the Yield Components in Chickpea

Ali KAHRAMAN

Makale detayları

Effect of Humic Acid Applications on the Yield Components in Chickpea

Yazarlar:

Ali KAHRAMAN

Yayıncı:

Tokat Gaziosmanpasa University

Dergi:

Journal of Agricultural Faculty of Gaziosmanpaşa University (JAFAG) 2017 Vol.34 Issue 1, pp.218-222

Belge Tipi:

Makale

Yayın Tarihi:

5/2017

Belge Dili:

Türkçe

Document ID (Org No.):

2000449557

Sıklık:

Üç Yıllık

eISSN:

2147-8848

pISSN:

1300-2910

Özet:

 

Chickpea is one of the most important legumes as human food over world. Using of humic acid based fertilizers has been increased for the last decade in Turkey. Therefore, a field trial was planned according to randomized blocks design in 2013 with 3 replications under Konya ecological conditions to evaluate effect of humic acid doses (0.0-conrol, 6.0-dose 1, 9.0-dose 2 and 12 kg da-1-dose 3) on yield and yield related important characteristics of chickpea variety "Çağatay" were determined. Following ranges were obtained; 29.56 (dose 3) - 41.44 (dose 2) for pod/plant, 82.09% (control) - 89.66% (dose 3) for fertile pod, 38.33cm (control) - 54.44cm (dose 1) for plant height, 13.67cm (control) - 16.61cm (dose 1) for first pod height, 2.33 (control) - 3.00 (dose 2) for main branch/plant, 183.16 (control) - 245.53 kg da-1 (dose 2) for seed yield and 417.23g (dose 3) - 449.90g (dose 1) for thousand seed weight. Variance analysis showed significance (p<0.01) for pod/plant, plant height and seed yield. In general, present study showed an increasing tendency on the yield related parameters in Çağatay variety by application dose of 6.0 kg da-1 and 9.0 kg da-1 humic acid while increased dose caused to reduce in yield. There is a big demand for following studies still that are based on different varieties and application doses of fertilizers to improvement of yield and yield related parameters.

Makale detayları

Effect of Humic Acid Applications on the Yield Components in Chickpea

Yazarlar: Ali KAHRAMAN

Yayıncı: Tokat Gaziosmanpasa University

Dergi: Journal of Agricultural Faculty of Gaziosmanpaşa University (JAFAG) 2017 Vol.34 Issue 1, pp.218-222

Belge Tipi: Makale

Yayın Tarihi: 5/2017

Belge Dili: Türkçe

Document ID (Org No.): 2000449557

Sıklık: Üç Yıllık

eISSN: 2147-8848

pISSN: 1300-2910

Sayı

Yazarlar:

Ali KAHRAMAN

Yayıncı:

Tokat Gaziosmanpasa University

Dergi:

Journal of Agricultural Faculty of Gaziosmanpaşa University (JAFAG) 2017 Vol.34 Issue 1, pp.218-222

Belge Tipi:

Makale

Yayın Tarihi:

5/2017

Belge Dili:

Türkçe

Document ID (Org No.):

2000449557

Sıklık:

Üç Yıllık

eISSN:

2147-8848

pISSN:

1300-2910