Effects of various rinsing conditions on residues of chlorpyrifos ethyl, acetamiprid and penconazole in grapes

Asiye AKYILDIZ

Makale detayları

Effects of various rinsing conditions on residues of chlorpyrifos ethyl, acetamiprid and penconazole in grapes

Yazarlar:

Asiye AKYILDIZ

Yayıncı:

Ankara University

Dergi:

Journal of Agricultural Sciences 2014 Vol.20 Issue 2, pp.112-119

Belge Tipi:

Makale

Yayın Tarihi:

5/2014

Belge Dili:

İngilizce

Document ID (Org No.):

2000608459

Sıklık:

Üç Aylık

eISSN:

2148-9297

Özet:

 


Abstract

Effects of various rinsing conditions were investigated to remove residues of three pesticides including chlorpyrifos ethyl, acetamiprid and penconazole in grapes. The rinsing conditions included five different temperatures of rinsing water, three different fruit-to-water ratios and three different dipping times. The residual levels of all three pesticides decreased with decreasing the rinsing water temperature while in most cases, 10, 20 and 30 °C produced lower pesticide residue values when compared to 40 and 50 °C within each of combined treatments. In addition, 4 minutes of dipping time was not as effective as 2 and 3 minutes dipping times to eliminate chlorpyrifos ethyl residue from grape samples at all temperatures. Degradation kinetics of chlorpyrifos ethyl, acetamiprid and penconazole was also studied in grape samples at 4oC during 90 hours storage and percentages of pesticide residues were determined at the end of the storage period as 18.56, 23.89 and 9.17 % respectively.

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Makale detayları

Effects of various rinsing conditions on residues of chlorpyrifos ethyl, acetamiprid and penconazole in grapes

Yazarlar: Asiye AKYILDIZ

Yayıncı: Ankara University

Dergi: Journal of Agricultural Sciences 2014 Vol.20 Issue 2, pp.112-119

Belge Tipi: Makale

Yayın Tarihi: 5/2014

Belge Dili: İngilizce

Document ID (Org No.): 2000608459

Sıklık: Üç Aylık

eISSN: 2148-9297

Sayı

Yazarlar:

Asiye AKYILDIZ

Yayıncı:

Ankara University

Dergi:

Journal of Agricultural Sciences 2014 Vol.20 Issue 2, pp.112-119

Belge Tipi:

Makale

Yayın Tarihi:

5/2014

Belge Dili:

İngilizce

Document ID (Org No.):

2000608459

Sıklık:

Üç Aylık

eISSN:

2148-9297