The Effects of Some Natural and Synthetic Pigment Materials on Egg Yolk Pigmentation and  Production in White Corn and Wheat Based Diets

Figen KIRKPINAR; Ramazan ERKEK

Makale detayları

The Effects of Some Natural and Synthetic Pigment Materials on Egg Yolk Pigmentation and Production in White Corn and Wheat Based Diets

Yazarlar:

Figen KIRKPINAR | Ramazan ERKEK

Yayıncı:

TUBITAK

Dergi:

Turkish Journal of Veterinary and Animal Sciences 1999 Vol.23 Issue 1, pp.9-14

Belge Tipi:

Makale

Yayın Tarihi:

12/1998

Belge Dili:

Türkçe

Document ID (Org No.):

2000772028

Sıklık:

İki Aylık

eISSN:

1303-6181

pISSN:

1300-0128

Anahtar kelimeler:

Özet:

 

The study was carried out to investigate the effect of adding lutein, alfalfa meal, marigold meal, paprika meal,  ?-apo-8'-carotenoic acid ethyl ester, canthaxanthin and ?-apo-8'-carotenoic acid ethyl ester+canthaxanthin (3:1) on egg yolk  pigmentation and production in white corn and wheat diets. The maximum Roche color fan (RCF) value was found in canthaxanthin  and the mixture of ?-apo-8'-carotenoic acid ethyl ester and canthaxantin. The maximum ?-carotene equivalent (BCE) value was  found in ?-apo-8'-carotenoic acid ethyl ester. The maximum Hunter L value was found in the control and lutein. The maximum  Hunter a value was found in paprika meal. The maximum Hunter b value was found in ?-apo-8'-carotenoic acid ethly ester and  alfalfa meal (P0.01).

 

The study was carried out to investigate the effect of adding lutein, alfalfa meal, marigold meal, paprika meal,  ?-apo-8'-carotenoic acid ethyl ester, canthaxanthin and ?-apo-8'-carotenoic acid ethyl ester+canthaxanthin (3:1) on egg yolk  pigmentation and production in white corn and wheat diets. The maximum Roche color fan (RCF) value was found in canthaxanthin  and the mixture of ?-apo-8'-carotenoic acid ethyl ester and canthaxantin. The maximum ?-carotene equivalent (BCE) value was  found in ?-apo-8'-carotenoic acid ethyl ester. The maximum Hunter L value was found in the control and lutein. The maximum  Hunter a value was found in paprika meal. The maximum Hunter b value was found in ?-apo-8'-carotenoic acid ethly ester and  alfalfa meal (P0.01).

Makale detayları

The Effects of Some Natural and Synthetic Pigment Materials on Egg Yolk Pigmentation and Production in White Corn and Wheat Based Diets

Yazarlar:

Figen KIRKPINAR | Ramazan ERKEK

Yayıncı:

TUBITAK

Dergi:

Turkish Journal of Veterinary and Animal Sciences 1999 Vol.23 Issue 1, pp.9-14

Belge Tipi:

Makale

Yayın Tarihi:

12/1998

Belge Dili:

Türkçe

Document ID (Org No.):

2000772028

Sıklık:

İki Aylık

eISSN:

1303-6181

pISSN:

1300-0128

Pigmentation

pigment sources.

Sayı

Makale detayları

The Effects of Some Natural and Synthetic Pigment Materials on Egg Yolk Pigmentation and Production in White Corn and Wheat Based Diets

Yazarlar: Figen KIRKPINAR | Ramazan ERKEK

Yayıncı: TUBITAK

Dergi: Turkish Journal of Veterinary and Animal Sciences 1999 Vol.23 Issue 1, pp.9-14

Belge Tipi: Makale

Yayın Tarihi: 12/1998

Belge Dili: Türkçe

Document ID (Org No.): 2000772028

Sıklık: İki Aylık

eISSN: 1303-6181

pISSN: 1300-0128

Pigmentation

pigment sources.

Sayı

Yazarlar:

Figen KIRKPINAR | Ramazan ERKEK

Yayıncı:

TUBITAK

Dergi:

Turkish Journal of Veterinary and Animal Sciences 1999 Vol.23 Issue 1, pp.9-14

Belge Tipi:

Makale

Yayın Tarihi:

12/1998

Belge Dili:

Türkçe

Document ID (Org No.):

2000772028

Sıklık:

İki Aylık

eISSN:

1303-6181

pISSN:

1300-0128