Degradation of LAS in Distilled, Tap and Sea Water

Hüseyin  KOÇ; Kasim C.  GÜVEN; Tuncay  GEZGİN

Makale detayları

Degradation of LAS in Distilled, Tap and Sea Water

Yazarlar:

Hüseyin KOÇ | Kasim C. GÜVEN | Tuncay GEZGİN

Yayıncı:

Türk Deniz Araştırmaları Vakfı

Dergi:

Journal of Black Sea / Mediterranean Environment 2002 Vol.8 Issue 2

Belge Tipi:

Makale

Yayın Tarihi:

7/2002

Belge Dili:

İngilizce

Document ID (Org No.):

2000832920

Sıklık:

Üç Yıllık

pISSN:

1304-9550

Özet:

 

Abstract       The degradation of LAS was investigated in distilled, tap and sea water. The analysis of LAS in HPLC showed that the number and size of peaks decreased during the test. Degradation began the first day and continued rapidly. LAS degraded in 20 days 84.8% in distilled water, in 14 days 84.8% in tap water and in 14 days 93.2% in sea water. The number of peaks were diminished and their areas reduced on HPLC chromatograms of LAS during the tests. The degradation of LAS was ranked as sea water > tap water > distilled water.

Makale detayları

Degradation of LAS in Distilled, Tap and Sea Water

Yazarlar: Hüseyin KOÇ | Kasim C. GÜVEN | Tuncay GEZGİN

Yayıncı: Türk Deniz Araştırmaları Vakfı

Dergi: Journal of Black Sea / Mediterranean Environment 2002 Vol.8 Issue 2

Belge Tipi: Makale

Yayın Tarihi: 7/2002

Belge Dili: İngilizce

Document ID (Org No.): 2000832920

Sıklık: Üç Yıllık

pISSN: 1304-9550

Sayı

Yazarlar:

Hüseyin KOÇ | Kasim C. GÜVEN | Tuncay GEZGİN

Yayıncı:

Türk Deniz Araştırmaları Vakfı

Dergi:

Journal of Black Sea / Mediterranean Environment 2002 Vol.8 Issue 2

Belge Tipi:

Makale

Yayın Tarihi:

7/2002

Belge Dili:

İngilizce

Document ID (Org No.):

2000832920

Sıklık:

Üç Yıllık

pISSN:

1304-9550