Effect of field dodder (Cuscuta campestris Yunck.) on phenological and pomological properties of broad bean (Vicia faba L.)

Tamer Üstüner

Makale detayları

Effect of field dodder (Cuscuta campestris Yunck.) on phenological and pomological properties of broad bean (Vicia faba L.)

Yazarlar:

Tamer Üstüner

Yayıncı:

Harran University

Ana Başlıklar:

Herboloji | Ziraat Mühendisliği (Diğer)

Dergi:

Harran Tarım ve Gıda Bilimleri Dergisi Vol.27 Issue 4, pp.595-609

Belge Tipi:

Makale

Yayın Tarihi:

12/2023

Belge Dili:

Türkçe

Document ID (Org No.):

2001306198

pISSN:

2587-1358

Anahtar kelimeler:

Özet:

 This study was carried out in the application area of Kahramanmaras Sütcü Imam University, Faculty of Agriculture, Department of Plant Protection between 2021-2022. In this study, the effect of field dodder Cuscuta campestris Yunck. on the phenological and pomological properties of broad bean Vicia faba L. were investigated. The broad bean trial area was planned according to a randomized trial design with 4 repetitions, with two characters, infected and uninfected with field dodder. According to the two-year average of the data in the trial area; C. campestris density was calculated as 19.25 unitsm2. As a result of the infection of C. campestris, the phenological characteristics of V. faba; It negatively affected the pod plant height growth by 71.79, the number of flowers by 62.16, the number of branches by 57.90, the harvest number of V. faba by 55.56 and the pod yield by 66.31. From the pomological features of V. faba; It negatively affected pod fruit length by 42.52, pod fruit weight by 31.47, and fruit number by 76.80. As a result of this research, according to the analysis results of fresh broad beans, after C. campestris infection, V. faba fruit protein, iron, carbohydrate and potassium ratios were; It caused a decrease of 24.39, 21.60, 17.78 and 2.27. The results obtained in this study determined that C. campestris infection is a significant threat to the V. faba cultivar.

 This study was carried out in the application area of Kahramanmaras Sütcü Imam University, Faculty of Agriculture, Department of Plant Protection between 2021-2022. In this study, the effect of field dodder Cuscuta campestris Yunck. on the phenological and pomological properties of broad bean Vicia faba L. were investigated. The broad bean trial area was planned according to a randomized trial design with 4 repetitions, with two characters, infected and uninfected with field dodder. According to the two-year average of the data in the trial area; C. campestris density was calculated as 19.25 unitsm2. As a result of the infection of C. campestris, the phenological characteristics of V. faba; It negatively affected the pod plant height growth by 71.79, the number of flowers by 62.16, the number of branches by 57.90, the harvest number of V. faba by 55.56 and the pod yield by 66.31. From the pomological features of V. faba; It negatively affected pod fruit length by 42.52, pod fruit weight by 31.47, and fruit number by 76.80. As a result of this research, according to the analysis results of fresh broad beans, after C. campestris infection, V. faba fruit protein, iron, carbohydrate and potassium ratios were; It caused a decrease of 24.39, 21.60, 17.78 and 2.27. The results obtained in this study determined that C. campestris infection is a significant threat to the V. faba cultivar.

 This study was carried out in the application area of Kahramanmaras Sütcü Imam University, Faculty of Agriculture, Department of Plant Protection between 2021-2022. In this study, the effect of field dodder Cuscuta campestris Yunck. on the phenological and pomological properties of broad bean Vicia faba L. were investigated. The broad bean trial area was planned according to a randomized trial design with 4 repetitions, with two characters, infected and uninfected with field dodder. According to the two-year average of the data in the trial area; C. campestris density was calculated as 19.25 unitsm2. As a result of the infection of C. campestris, the phenological characteristics of V. faba; It negatively affected the pod plant height growth by 71.79, the number of flowers by 62.16, the number of branches by 57.90, the harvest number of V. faba by 55.56 and the pod yield by 66.31. From the pomological features of V. faba; It negatively affected pod fruit length by 42.52, pod fruit weight by 31.47, and fruit number by 76.80. As a result of this research, according to the analysis results of fresh broad beans, after C. campestris infection, V. faba fruit protein, iron, carbohydrate and potassium ratios were; It caused a decrease of 24.39, 21.60, 17.78 and 2.27. The results obtained in this study determined that C. campestris infection is a significant threat to the V. faba cultivar.

 Çalışma, Kahramanmaraş Sütçü İmam Üniversitesi, Ziraat Fakültesi, Bitki Koruma Bölümü uygulama arazisinde 2021-2022 yıllarında yürütülmüştür. Bu araştırmada tarla küskütünün Cuscuta campestris Yunck. bakla Vicia faba L.nın fenolojik ve pomolojik özelliklerine etkisi araştırılmıştır. Bakla deneme alanı tarla küskütü ile infekteli ve infektesiz olmak üzere iki karakterli ve 4 tekrarlı olarak tesadüf blokları deneme desenine göre planlanmıştır. Deneme alanında verilerin iki yıllık ortalamasına göre; C. campestris yoğunluğu 19.25 adetm2 olarak hesaplanmıştır. C. campestrisin infeksiyonu sonucunda V. fabanın fenolojik özelliklerinden; bakla bitki boy gelişimini 71.79, çiçek sayısını 62.16, dal sayısını 57.90, V. faba hasat sayısını 55.56 ve bakla verimini 66.31 oranında olumsuz etkilemiştir. V. fabanın pomolojik özelliklerinden; bakla meyve boyunu 42.52, bakla meyve ağırlığını 31.47, meyve sayısını 76.80 oranında olumsuz etkilemiştir. Bu araştırma sonucunda taze baklanın analiz sonucuna göre C. campestris infeksiyonu sonrasında V. faba meyve proteini, demir, karbonhidrat ve potasyum oranlarında sırasıyla; 24.39, 21.60, 17.78 ve 2.27 azalışa neden olmuştur. Bu araştırmada elde edilen sonuçlara göre, C. campestris infeksiyonun V. faba kültür bitkisi için önemli bir tehdit olduğu tespit edilmiştir.

Makale detayları

Effect of field dodder (Cuscuta campestris Yunck.) on phenological and pomological properties of broad bean (Vicia faba L.)

Yazarlar:

Tamer Üstüner

Yayıncı:

Harran University

Ana Başlıklar:

Herboloji | Ziraat Mühendisliği (Diğer)

Dergi:

Harran Tarım ve Gıda Bilimleri Dergisi Vol.27 Issue 4, pp.595-609

Belge Tipi:

Makale

Yayın Tarihi:

12/2023

Belge Dili:

Türkçe

Document ID (Org No.):

2001306198

pISSN:

2587-1358

Broad bean (Vicia faba L.)

Field dodder (Cuscuta campestris Yunck.)

density

phenology and pomology.Bakla (Vicia faba L.)

Tarla küsküt’ü (Cuscuta campestris Yunck.)

yoğunluk

fenoloji ve pomoloji.

Sayı

Makale detayları

Yazarlar: Tamer Üstüner

Yayıncı: Harran University

Ana Başlıklar: Herboloji | Ziraat Mühendisliği (Diğer)

Dergi: Harran Tarım ve Gıda Bilimleri Dergisi Vol.27 Issue 4, pp.595-609

Belge Tipi: Makale

Yayın Tarihi: 12/2023

Belge Dili: Türkçe

Document ID (Org No.): 2001306198

pISSN: 2587-1358

Sayı

Yazarlar:

Tamer Üstüner

Yayıncı:

Harran University

Ana Başlıklar:

Herboloji | Ziraat Mühendisliği (Diğer)

Dergi:

Harran Tarım ve Gıda Bilimleri Dergisi Vol.27 Issue 4, pp.595-609

Belge Tipi:

Makale

Yayın Tarihi:

12/2023

Belge Dili:

Türkçe

Document ID (Org No.):

2001306198

pISSN:

2587-1358