Effects of Temperature and Time of Harvest on the Growth and  Yield of Aubergine ( Solanum melongena L.)

Ahmet KÜRKLÜ

Makale detayları

Effects of Temperature and Time of Harvest on the Growth and Yield of Aubergine ( Solanum melongena L.)

Yazarlar:

Ahmet KÜRKLÜ

Yayıncı:

TUBITAK

Dergi:

Turkish Journal of Agriculture and Forestry 1998 Vol.22 Issue 4, pp.341-348

Belge Tipi:

Makale

Yayın Tarihi:

3/1998

Belge Dili:

Türkçe

Document ID (Org No.):

2000810568

Sıklık:

İki Aylık

eISSN:

1303-6173

pISSN:

1300-011X

Anahtar kelimeler:

Özet:

 

An experimental study was conducted to define the response of aubergine to different temperatures in controlled greenhouses.  Set temperatures of the greenhouses were 14, 18, 22, 26 and 30°C. In terms of vegetative growth, the plant response was  the highest to the highest temperature then gradually decreasing for the lower temperatures. This was in contrast with the fruit development  since as the temperature decreased from 30°C, mean fruit weight and size increased, and the total fruit yield was highest  in 22°C which indicated an optimum temperature. However, there was no optimum for vegetative growth. This was found, by using  a growth model, about 32 to 34°C for almost all plant components. The results are useful for production planning.

 

An experimental study was conducted to define the response of aubergine to different temperatures in controlled greenhouses.  Set temperatures of the greenhouses were 14, 18, 22, 26 and 30°C. In terms of vegetative growth, the plant response was  the highest to the highest temperature then gradually decreasing for the lower temperatures. This was in contrast with the fruit development  since as the temperature decreased from 30°C, mean fruit weight and size increased, and the total fruit yield was highest  in 22°C which indicated an optimum temperature. However, there was no optimum for vegetative growth. This was found, by using  a growth model, about 32 to 34°C for almost all plant components. The results are useful for production planning.

Makale detayları

Effects of Temperature and Time of Harvest on the Growth and Yield of Aubergine ( Solanum melongena L.)

Yazarlar:

Ahmet KÜRKLÜ

Yayıncı:

TUBITAK

Dergi:

Turkish Journal of Agriculture and Forestry 1998 Vol.22 Issue 4, pp.341-348

Belge Tipi:

Makale

Yayın Tarihi:

3/1998

Belge Dili:

Türkçe

Document ID (Org No.):

2000810568

Sıklık:

İki Aylık

eISSN:

1303-6173

pISSN:

1300-011X

Turk. J. Agric. For.

22

(1998)

341-348. Full text: pdf Other articles published in the same issue: Turk. J. Agric. For.

vol.22

iss.4.

Sayı

Makale detayları

Effects of Temperature and Time of Harvest on the Growth and Yield of Aubergine ( Solanum melongena L.)

Yazarlar: Ahmet KÜRKLÜ

Yayıncı: TUBITAK

Dergi: Turkish Journal of Agriculture and Forestry 1998 Vol.22 Issue 4, pp.341-348

Belge Tipi: Makale

Yayın Tarihi: 3/1998

Belge Dili: Türkçe

Document ID (Org No.): 2000810568

Sıklık: İki Aylık

eISSN: 1303-6173

pISSN: 1300-011X

Turk. J. Agric. For.

22

(1998)

341-348. Full text: pdf Other articles published in the same issue: Turk. J. Agric. For.

vol.22

iss.4.

Sayı

Yazarlar:

Ahmet KÜRKLÜ

Yayıncı:

TUBITAK

Dergi:

Turkish Journal of Agriculture and Forestry 1998 Vol.22 Issue 4, pp.341-348

Belge Tipi:

Makale

Yayın Tarihi:

3/1998

Belge Dili:

Türkçe

Document ID (Org No.):

2000810568

Sıklık:

İki Aylık

eISSN:

1303-6173

pISSN:

1300-011X