Comparison of Phenolic Content and Antioxidant Activities of Extracts of Phytolacca americana Plant Based on Some Different Habitats from Türkiye

Tuğba Özbucak; Arzu Sağlam; Melek Çol Ayvaz

Makale detayları

Comparison of Phenolic Content and Antioxidant Activities of Extracts of Phytolacca americana Plant Based on Some Different Habitats from Türkiye

Yazarlar:

Tuğba Özbucak | Arzu Sağlam | Melek Çol Ayvaz

Yayıncı:

Karyay Karadeniz Yayımcılık

Ana Başlıklar:

Davranışsal Ekoloji

Dergi:

Black Sea Journal of Agriculture Vol.7 Issue 6, pp.631-640

Belge Tipi:

Makale

Yayın Tarihi:

11/2024

Belge Dili:

İngilizce

Document ID (Org No.):

2001325525

pISSN:

2618-6578

Anahtar kelimeler:

Özet:

 In this study, leaf and fruit samples of Phytolacca americana collected in the early, mature and senescence period from localities with different habitat characteristics non-polluted, polluted and wetland were studied. The total phenolic content, 2,2-diphenyl-1-picrylhydrazyl DPPH, radical scavenging activity and iron III reduction antioxidant power FRAP of the water and methanol extracts of the samples dried in oven and at room temperature were evaluated and compared as statistically. According to the results of the analyses, the highest phenolic content 263.25 mg GAEg sample was found in the leaf parts of the plant collected from the wetland during the senescence period, dried at room temperature and extracted with water. The lowest phenolic content 0.22 mg GAEg sample was determined in water extract of the fruit parts of the plant collected from the same locality in the same period. Among the antioxidant activity values determined, the highest and lowest findings belong to these samples. It can be concluded that each tested variable is statistically significant for both the leaf and fruit parts, and by bringing these variables under suitable conditions, biochemically more efficient use of plants can be achieved.

 In this study, leaf and fruit samples of Phytolacca americana collected in the early, mature and senescence period from localities with different habitat characteristics non-polluted, polluted and wetland were studied. The total phenolic content, 2,2-diphenyl-1-picrylhydrazyl DPPH, radical scavenging activity and iron III reduction antioxidant power FRAP of the water and methanol extracts of the samples dried in oven and at room temperature were evaluated and compared as statistically. According to the results of the analyses, the highest phenolic content 263.25 mg GAEg sample was found in the leaf parts of the plant collected from the wetland during the senescence period, dried at room temperature and extracted with water. The lowest phenolic content 0.22 mg GAEg sample was determined in water extract of the fruit parts of the plant collected from the same locality in the same period. Among the antioxidant activity values determined, the highest and lowest findings belong to these samples. It can be concluded that each tested variable is statistically significant for both the leaf and fruit parts, and by bringing these variables under suitable conditions, biochemically more efficient use of plants can be achieved.

 In this study, leaf and fruit samples of Phytolacca americana collected in the early, mature and senescence period from localities with different habitat characteristics non-polluted, polluted and wetland were studied. The total phenolic content, 2,2-diphenyl-1-picrylhydrazyl DPPH, radical scavenging activity and iron III reduction antioxidant power FRAP of the water and methanol extracts of the samples dried in oven and at room temperature were evaluated and compared as statistically. According to the results of the analyses, the highest phenolic content 263.25 mg GAEg sample was found in the leaf parts of the plant collected from the wetland during the senescence period, dried at room temperature and extracted with water. The lowest phenolic content 0.22 mg GAEg sample was determined in water extract of the fruit parts of the plant collected from the same locality in the same period. Among the antioxidant activity values determined, the highest and lowest findings belong to these samples. It can be concluded that each tested variable is statistically significant for both the leaf and fruit parts, and by bringing these variables under suitable conditions, biochemically more efficient use of plants can be achieved.

 In this study, leaf and fruit samples of Phytolacca americana collected in the early, mature and senescence period from localities with different habitat characteristics non-polluted, polluted and wetland were studied. The total phenolic content, 2,2-diphenyl-1-picrylhydrazyl DPPH, radical scavenging activity and iron III reduction antioxidant power FRAP of the water and methanol extracts of the samples dried in oven and at room temperature were evaluated and compared as statistically. According to the results of the analyses, the highest phenolic content 263.25 mg GAEg sample was found in the leaf parts of the plant collected from the wetland during the senescence period, dried at room temperature and extracted with water. The lowest phenolic content 0.22 mg GAEg sample was determined in water extract of the fruit parts of the plant collected from the same locality in the same period. Among the antioxidant activity values determined, the highest and lowest findings belong to these samples. It can be concluded that each tested variable is statistically significant for both the leaf and fruit parts, and by bringing these variables under suitable conditions, biochemically more efficient use of plants can be achieved.

Makale detayları

Comparison of Phenolic Content and Antioxidant Activities of Extracts of Phytolacca americana Plant Based on Some Different Habitats from Türkiye

Yazarlar:

Tuğba Özbucak | Arzu Sağlam | Melek Çol Ayvaz

Yayıncı:

Karyay Karadeniz Yayımcılık

Ana Başlıklar:

Davranışsal Ekoloji

Dergi:

Black Sea Journal of Agriculture Vol.7 Issue 6, pp.631-640

Belge Tipi:

Makale

Yayın Tarihi:

11/2024

Belge Dili:

İngilizce

Document ID (Org No.):

2001325525

pISSN:

2618-6578

Growth season

Wetland

Polluted area

Total phenolic

DPPH

FRAP

Sayı

Makale detayları

Comparison of Phenolic Content and Antioxidant Activities of Extracts of Phytolacca americana Plant Based on Some Different Habitats from Türkiye

Yazarlar: Tuğba Özbucak | Arzu Sağlam | Melek Çol Ayvaz

Yayıncı: Karyay Karadeniz Yayımcılık

Ana Başlıklar: Davranışsal Ekoloji

Dergi: Black Sea Journal of Agriculture Vol.7 Issue 6, pp.631-640

Belge Tipi: Makale

Yayın Tarihi: 11/2024

Belge Dili: İngilizce

Document ID (Org No.): 2001325525

pISSN: 2618-6578

Growth season

Wetland

Polluted area

Total phenolic

DPPH

FRAP

Sayı

Yazarlar:

Tuğba Özbucak | Arzu Sağlam | Melek Çol Ayvaz

Yayıncı:

Karyay Karadeniz Yayımcılık

Ana Başlıklar:

Davranışsal Ekoloji

Dergi:

Black Sea Journal of Agriculture Vol.7 Issue 6, pp.631-640

Belge Tipi:

Makale

Yayın Tarihi:

11/2024

Belge Dili:

İngilizce

Document ID (Org No.):

2001325525

pISSN:

2618-6578