The Effects of Feeding Gelatin Containing Diet and Following Complete  Feeding on The Counts of The Peripheral White Blood Cells of The Male  Female Wistar Albino Rats

Muharrem BALKAYA

Makale detayları

The Effects of Feeding Gelatin Containing Diet and Following Complete Feeding on The Counts of The Peripheral White Blood Cells of The Male Female Wistar Albino Rats

Yazarlar:

Muharrem BALKAYA

Yayıncı:

TUBITAK

Dergi:

Turkish Journal of Veterinary and Animal Sciences 1999 Vol.23 Issue 5, pp.417-430

Belge Tipi:

Makale

Yayın Tarihi:

4/1999

Belge Dili:

Türkçe

Document ID (Org No.):

2000771869

Sıklık:

İki Aylık

eISSN:

1303-6181

pISSN:

1300-0128

Anahtar kelimeler:

Özet:

 

The effects of a long term qualitative and quantitative protein deficiency and following feeding a complete, standard  commercial diet for mice and rats on the peripheral white blood cells of circa four months old female and male Wistar rats were  investigated. In doing so, the animals was given first for 60 days a diet consisting of 10 or 20% gelatine and thereafter, for refeeding  for 14 days, a complete chow diet for rats and mice. The concentrations of leukocytes were determined directly in the  hemocytometry by the method ad modumRandolph (17), as it is lightly modified (16), and the results tested merely with a three-way  analysis of variance with repetitions of measures in factor time where the duration of the experiment, the gelatine content of  the diet and the sex of animals have been examined as possible influencing factors.  With feeding of gelatine as protein source in the diet, the number of the neutrophils increased (p < 0,001), whereas the number of  mononuclear leukocytes and eosinophils felt dramatically (p < 0,01 and p < 0,0001, respectively). There were no significant  alterations on the number of total leukocytes. The followed refeeding with a complete rat and mouse chow diet led to an increase  in the number of total leukocytes (p < 0,0001), eosinophils (p < 0,0001), neutrophils (p < 0,001) and mono nuclear leukocytes   (p < 0,01).  Also the differential blood picture showed significant alterations during both the protein deficiency and standard commercial rodent  diet feeding periods.

 

The effects of a long term qualitative and quantitative protein deficiency and following feeding a complete, standard  commercial diet for mice and rats on the peripheral white blood cells of circa four months old female and male Wistar rats were  investigated. In doing so, the animals was given first for 60 days a diet consisting of 10 or 20% gelatine and thereafter, for refeeding  for 14 days, a complete chow diet for rats and mice. The concentrations of leukocytes were determined directly in the  hemocytometry by the method ad modumRandolph (17), as it is lightly modified (16), and the results tested merely with a three-way  analysis of variance with repetitions of measures in factor time where the duration of the experiment, the gelatine content of  the diet and the sex of animals have been examined as possible influencing factors.  With feeding of gelatine as protein source in the diet, the number of the neutrophils increased (p < 0,001), whereas the number of  mononuclear leukocytes and eosinophils felt dramatically (p < 0,01 and p < 0,0001, respectively). There were no significant  alterations on the number of total leukocytes. The followed refeeding with a complete rat and mouse chow diet led to an increase  in the number of total leukocytes (p < 0,0001), eosinophils (p < 0,0001), neutrophils (p < 0,001) and mono nuclear leukocytes   (p < 0,01).  Also the differential blood picture showed significant alterations during both the protein deficiency and standard commercial rodent  diet feeding periods.

Makale detayları

The Effects of Feeding Gelatin Containing Diet and Following Complete Feeding on The Counts of The Peripheral White Blood Cells of The Male Female Wistar Albino Rats

Yazarlar:

Muharrem BALKAYA

Yayıncı:

TUBITAK

Dergi:

Turkish Journal of Veterinary and Animal Sciences 1999 Vol.23 Issue 5, pp.417-430

Belge Tipi:

Makale

Yayın Tarihi:

4/1999

Belge Dili:

Türkçe

Document ID (Org No.):

2000771869

Sıklık:

İki Aylık

eISSN:

1303-6181

pISSN:

1300-0128

Qualitative and quantitative protein deficiency

amino acid deficiency

gelatine

tryptophan

peripheral blood cells

leukocytes

rats.

Sayı

Makale detayları

Yazarlar: Muharrem BALKAYA

Yayıncı: TUBITAK

Dergi: Turkish Journal of Veterinary and Animal Sciences 1999 Vol.23 Issue 5, pp.417-430

Belge Tipi: Makale

Yayın Tarihi: 4/1999

Belge Dili: Türkçe

Document ID (Org No.): 2000771869

Sıklık: İki Aylık

eISSN: 1303-6181

pISSN: 1300-0128

Sayı

Yazarlar:

Muharrem BALKAYA

Yayıncı:

TUBITAK

Dergi:

Turkish Journal of Veterinary and Animal Sciences 1999 Vol.23 Issue 5, pp.417-430

Belge Tipi:

Makale

Yayın Tarihi:

4/1999

Belge Dili:

Türkçe

Document ID (Org No.):

2000771869

Sıklık:

İki Aylık

eISSN:

1303-6181

pISSN:

1300-0128