The determination of pneumatic conveying characteristics of chickpea

Ahmet KILIÇKAN; Metin GÜNER

Makale detayları

The determination of pneumatic conveying characteristics of chickpea

Yazarlar:

Ahmet KILIÇKAN | Metin GÜNER

Yayıncı:

TUBITAK

Dergi:

Turkish Journal of Agriculture and Forestry 2010 Vol.34 Issue 4, pp.265-274

Belge Tipi:

Makale

Yayın Tarihi:

3/2010

Belge Dili:

Türkçe

Document ID (Org No.):

2000808263

Sıklık:

İki Aylık

eISSN:

1303-6173

pISSN:

1300-011X

Anahtar kelimeler:

Özet:

 

The pneumatic conveying characteristics of chickpea (Cicer arietinum L.) of the variety Koçbasi were determined. The length, width, thickness, arithmetic mean diameter, geometric mean diameter, sphericity, volume, 1000 seed mass, bulk density, true density, porosity, projected area, terminal velocity, drag coefficient, pressure drop, power consumption, and seed damage, namely mechanical damage, germination test, and seed vigour index, were investigated experimentally. The positive low pressure system was used for the conveying of chickpeas. The power requirement and pressure drop were boosted with increasing the revolution of the blower and conveying capacity decreased with increasing pipe diameter. The highest pressure drop and power requirement were obtained for 54.5 mm pipe diameter, while the lowest pressure drop was found for 70.3 mm pipe diameter. The mechanical damage to the chickpeas for both pipe diameters increased as the revolution of the blower increased.

 

The pneumatic conveying characteristics of chickpea (Cicer arietinum L.) of the variety Koçbasi were determined. The length, width, thickness, arithmetic mean diameter, geometric mean diameter, sphericity, volume, 1000 seed mass, bulk density, true density, porosity, projected area, terminal velocity, drag coefficient, pressure drop, power consumption, and seed damage, namely mechanical damage, germination test, and seed vigour index, were investigated experimentally. The positive low pressure system was used for the conveying of chickpeas. The power requirement and pressure drop were boosted with increasing the revolution of the blower and conveying capacity decreased with increasing pipe diameter. The highest pressure drop and power requirement were obtained for 54.5 mm pipe diameter, while the lowest pressure drop was found for 70.3 mm pipe diameter. The mechanical damage to the chickpeas for both pipe diameters increased as the revolution of the blower increased.

Makale detayları

The determination of pneumatic conveying characteristics of chickpea

Yazarlar:

Ahmet KILIÇKAN | Metin GÜNER

Yayıncı:

TUBITAK

Dergi:

Turkish Journal of Agriculture and Forestry 2010 Vol.34 Issue 4, pp.265-274

Belge Tipi:

Makale

Yayın Tarihi:

3/2010

Belge Dili:

Türkçe

Document ID (Org No.):

2000808263

Sıklık:

İki Aylık

eISSN:

1303-6173

pISSN:

1300-011X

Key words: Pneumatic conveying

positive low pressure system

chickpea

blower

Sayı

Makale detayları

The determination of pneumatic conveying characteristics of chickpea

Yazarlar: Ahmet KILIÇKAN | Metin GÜNER

Yayıncı: TUBITAK

Dergi: Turkish Journal of Agriculture and Forestry 2010 Vol.34 Issue 4, pp.265-274

Belge Tipi: Makale

Yayın Tarihi: 3/2010

Belge Dili: Türkçe

Document ID (Org No.): 2000808263

Sıklık: İki Aylık

eISSN: 1303-6173

pISSN: 1300-011X

Key words: Pneumatic conveying

positive low pressure system

chickpea

blower

Sayı

Yazarlar:

Ahmet KILIÇKAN | Metin GÜNER

Yayıncı:

TUBITAK

Dergi:

Turkish Journal of Agriculture and Forestry 2010 Vol.34 Issue 4, pp.265-274

Belge Tipi:

Makale

Yayın Tarihi:

3/2010

Belge Dili:

Türkçe

Document ID (Org No.):

2000808263

Sıklık:

İki Aylık

eISSN:

1303-6173

pISSN:

1300-011X