Effect of feeding processed Soybean Meal on broiler’s performance, intestinal morphology, cecal microbial population and immune response

Arsalan Nabati; Mohammad Chamani; Farhad Foroudi; Aa Sadeghı; Mehdi Aminafshar

Makale detayları

Effect of feeding processed Soybean Meal on broiler’s performance, intestinal morphology, cecal microbial population and immune response

Yazarlar:

Arsalan Nabati | Mohammad Chamani | Farhad Foroudi | Aa Sadeghı | Mehdi Aminafshar

Yayıncı:

Ankara University

Ana Başlıklar:

Animal Health Economics and Management

Dergi:

Ankara Üniversitesi Veteriner Fakültesi Dergisi Vol.72 Issue 1, pp.67-75

Belge Tipi:

Makale

Yayın Tarihi:

1/2025

Belge Dili:

İngilizce

Document ID (Org No.):

2001331596

pISSN:

1300-0861

Anahtar kelimeler:

Özet:

 This study aimed to assess the effects of different levels of processed soybean meal PSBM on the growth performance, intestinal morphology, cecal bacterial count, and immune responses of broilers. A total of 560 Ross 308 broiler chickens were randomly assigned to seven groups. The control group received a basal diet based on standard soybean meal SBM. Groups S1 starter 1, G1 grower 1, and F1 full period 1 received diets containing 2.5 PSBM, while Groups S2, G2, and F2 received diets containing 5 PSBM at each life phase, respectively. The results demonstrated that average daily weight gain and feed conversion ratio were significantly improved in the groups fed the 5 PSBM diet. Additionally, PSBM replacement did not affect villus length in any intestinal region. Nevertheless, increasing dietary PSBM content reduced intestinal goblet cell number P0.01 and cecal Clostridia population P0.01. Furthermore, PSBM enhanced bronchitis antibody titers and immune responses against PHA at 24 and 48 hours after injection, respectively P0.01. In conclusion, adding 5 PSBM to regular SBM is recommended, particularly in the grower phase, due to its positive effects on broilers.

 This study aimed to assess the effects of different levels of processed soybean meal PSBM on the growth performance, intestinal morphology, cecal bacterial count, and immune responses of broilers. A total of 560 Ross 308 broiler chickens were randomly assigned to seven groups. The control group received a basal diet based on standard soybean meal SBM. Groups S1 starter 1, G1 grower 1, and F1 full period 1 received diets containing 2.5 PSBM, while Groups S2, G2, and F2 received diets containing 5 PSBM at each life phase, respectively. The results demonstrated that average daily weight gain and feed conversion ratio were significantly improved in the groups fed the 5 PSBM diet. Additionally, PSBM replacement did not affect villus length in any intestinal region. Nevertheless, increasing dietary PSBM content reduced intestinal goblet cell number P0.01 and cecal Clostridia population P0.01. Furthermore, PSBM enhanced bronchitis antibody titers and immune responses against PHA at 24 and 48 hours after injection, respectively P0.01. In conclusion, adding 5 PSBM to regular SBM is recommended, particularly in the grower phase, due to its positive effects on broilers.

 This study aimed to assess the effects of different levels of processed soybean meal PSBM on the growth performance, intestinal morphology, cecal bacterial count, and immune responses of broilers. A total of 560 Ross 308 broiler chickens were randomly assigned to seven groups. The control group received a basal diet based on standard soybean meal SBM. Groups S1 starter 1, G1 grower 1, and F1 full period 1 received diets containing 2.5 PSBM, while Groups S2, G2, and F2 received diets containing 5 PSBM at each life phase, respectively. The results demonstrated that average daily weight gain and feed conversion ratio were significantly improved in the groups fed the 5 PSBM diet. Additionally, PSBM replacement did not affect villus length in any intestinal region. Nevertheless, increasing dietary PSBM content reduced intestinal goblet cell number P0.01 and cecal Clostridia population P0.01. Furthermore, PSBM enhanced bronchitis antibody titers and immune responses against PHA at 24 and 48 hours after injection, respectively P0.01. In conclusion, adding 5 PSBM to regular SBM is recommended, particularly in the grower phase, due to its positive effects on broilers.

 This study aimed to assess the effects of different levels of processed soybean meal PSBM on the growth performance, intestinal morphology, cecal bacterial count, and immune responses of broilers. A total of 560 Ross 308 broiler chickens were randomly assigned to seven groups. The control group received a basal diet based on standard soybean meal SBM. Groups S1 starter 1, G1 grower 1, and F1 full period 1 received diets containing 2.5 PSBM, while Groups S2, G2, and F2 received diets containing 5 PSBM at each life phase, respectively. The results demonstrated that average daily weight gain and feed conversion ratio were significantly improved in the groups fed the 5 PSBM diet. Additionally, PSBM replacement did not affect villus length in any intestinal region. Nevertheless, increasing dietary PSBM content reduced intestinal goblet cell number P0.01 and cecal Clostridia population P0.01. Furthermore, PSBM enhanced bronchitis antibody titers and immune responses against PHA at 24 and 48 hours after injection, respectively P0.01. In conclusion, adding 5 PSBM to regular SBM is recommended, particularly in the grower phase, due to its positive effects on broilers.

Makale detayları

Effect of feeding processed Soybean Meal on broiler’s performance, intestinal morphology, cecal microbial population and immune response

Yazarlar:

Arsalan Nabati | Mohammad Chamani | Farhad Foroudi | Aa Sadeghı | Mehdi Aminafshar

Yayıncı:

Ankara University

Ana Başlıklar:

Animal Health Economics and Management

Dergi:

Ankara Üniversitesi Veteriner Fakültesi Dergisi Vol.72 Issue 1, pp.67-75

Belge Tipi:

Makale

Yayın Tarihi:

1/2025

Belge Dili:

İngilizce

Document ID (Org No.):

2001331596

pISSN:

1300-0861

Broilers

Cecal microbiota

Growth

Immune system

Intestinal morphology

Sayı

Makale detayları

Effect of feeding processed Soybean Meal on broiler’s performance, intestinal morphology, cecal microbial population and immune response

Yazarlar: Arsalan Nabati | Mohammad Chamani | Farhad Foroudi | Aa Sadeghı | Mehdi Aminafshar

Yayıncı: Ankara University

Ana Başlıklar: Animal Health Economics and Management

Dergi: Ankara Üniversitesi Veteriner Fakültesi Dergisi Vol.72 Issue 1, pp.67-75

Belge Tipi: Makale

Yayın Tarihi: 1/2025

Belge Dili: İngilizce

Document ID (Org No.): 2001331596

pISSN: 1300-0861

Broilers

Cecal microbiota

Growth

Immune system

Intestinal morphology

Sayı

Yazarlar:

Arsalan Nabati | Mohammad Chamani | Farhad Foroudi | Aa Sadeghı | Mehdi Aminafshar

Yayıncı:

Ankara University

Ana Başlıklar:

Animal Health Economics and Management

Dergi:

Ankara Üniversitesi Veteriner Fakültesi Dergisi Vol.72 Issue 1, pp.67-75

Belge Tipi:

Makale

Yayın Tarihi:

1/2025

Belge Dili:

İngilizce

Document ID (Org No.):

2001331596

pISSN:

1300-0861