Detection of some registered barley varieties reactions to barley leaf stripe disease

Sibel Bülbül; Emine Burcu Turgay; Merve Nur Ertas Oz; Sinan Aydoğan

Makale detayları

Detection of some registered barley varieties reactions to barley leaf stripe disease

Yazarlar:

Sibel Bülbül | Emine Burcu Turgay | Merve Nur Ertas Oz | Sinan Aydoğan

Yayıncı:

Akdeniz University

Ana Başlıklar:

Agricultural Engineering

Dergi:

Mediterranean Agricultural Sciences Vol.36 Issue 2, pp.91-94

Belge Tipi:

Makale

Yayın Tarihi:

1/2023

Belge Dili:

İngilizce

Document ID (Org No.):

2001293688

pISSN:

2528-9675

Anahtar kelimeler:

Özet:

 Cereals are a significant agricultural product group with the highest cultivation area and production in Turkey. Among these cereals, barley is an important cereal used in human and animal nutrition, and the most widelycultivated plant after wheat. There are biotic and abiotic factors which affect the yield and quality parameters of barley. Of the biotic factors, barley leaf stripe agent: Pyrenophora graminea anamorph: Drechslera graminea is an important fungal disease. Infections can occur in diseased seeds and in the presence of suitable environmental conditions. Hence, the use of disease-free seeds and resistant cultivars cvs. against this pathogen are crucial. With this in mind, this study was carried out with a highly virulent isolate of Pyrenophora graminea, obtained from the Disease and Pest Resistance Unit culture collection in 57 registered barley cultivars in the greenhouses of the Central Research Institute of Field Crops TARM in 2021. The experiments were conducted in 3 replications in a randomized block design. Of 57 registered barley cultivars 62, 15 and 36 of these barley cultivars expressed resistance, moderate resistance, and susceptible reactions, respectively. As a result of the analysis of variance performed on the results obtained, it was concluded that the difference between the mean values of 57 varieties was statistically significant at 1 level P0.01.

 Cereals are a significant agricultural product group with the highest cultivation area and production in Turkey. Among these cereals, barley is an important cereal used in human and animal nutrition, and the most widelycultivated plant after wheat. There are biotic and abiotic factors which affect the yield and quality parameters of barley. Of the biotic factors, barley leaf stripe agent: Pyrenophora graminea anamorph: Drechslera graminea is an important fungal disease. Infections can occur in diseased seeds and in the presence of suitable environmental conditions. Hence, the use of disease-free seeds and resistant cultivars cvs. against this pathogen are crucial. With this in mind, this study was carried out with a highly virulent isolate of Pyrenophora graminea, obtained from the Disease and Pest Resistance Unit culture collection in 57 registered barley cultivars in the greenhouses of the Central Research Institute of Field Crops TARM in 2021. The experiments were conducted in 3 replications in a randomized block design. Of 57 registered barley cultivars 62, 15 and 36 of these barley cultivars expressed resistance, moderate resistance, and susceptible reactions, respectively. As a result of the analysis of variance performed on the results obtained, it was concluded that the difference between the mean values of 57 varieties was statistically significant at 1 level P0.01.

 Cereals are a significant agricultural product group with the highest cultivation area and production in Turkey. Among these cereals, barley is an important cereal used in human and animal nutrition, and the most widelycultivated plant after wheat. There are biotic and abiotic factors which affect the yield and quality parameters of barley. Of the biotic factors, barley leaf stripe agent: Pyrenophora graminea anamorph: Drechslera graminea is an important fungal disease. Infections can occur in diseased seeds and in the presence of suitable environmental conditions. Hence, the use of disease-free seeds and resistant cultivars cvs. against this pathogen are crucial. With this in mind, this study was carried out with a highly virulent isolate of Pyrenophora graminea, obtained from the Disease and Pest Resistance Unit culture collection in 57 registered barley cultivars in the greenhouses of the Central Research Institute of Field Crops TARM in 2021. The experiments were conducted in 3 replications in a randomized block design. Of 57 registered barley cultivars 62, 15 and 36 of these barley cultivars expressed resistance, moderate resistance, and susceptible reactions, respectively. As a result of the analysis of variance performed on the results obtained, it was concluded that the difference between the mean values of 57 varieties was statistically significant at 1 level P0.01.

 Cereals are a significant agricultural product group with the highest cultivation area and production in Turkey. Among these cereals, barley is an important cereal used in human and animal nutrition, and the most widelycultivated plant after wheat. There are biotic and abiotic factors which affect the yield and quality parameters of barley. Of the biotic factors, barley leaf stripe agent: Pyrenophora graminea anamorph: Drechslera graminea is an important fungal disease. Infections can occur in diseased seeds and in the presence of suitable environmental conditions. Hence, the use of disease-free seeds and resistant cultivars cvs. against this pathogen are crucial. With this in mind, this study was carried out with a highly virulent isolate of Pyrenophora graminea, obtained from the Disease and Pest Resistance Unit culture collection in 57 registered barley cultivars in the greenhouses of the Central Research Institute of Field Crops TARM in 2021. The experiments were conducted in 3 replications in a randomized block design. Of 57 registered barley cultivars 62, 15 and 36 of these barley cultivars expressed resistance, moderate resistance, and susceptible reactions, respectively. As a result of the analysis of variance performed on the results obtained, it was concluded that the difference between the mean values of 57 varieties was statistically significant at 1 level P0.01.

Makale detayları

Detection of some registered barley varieties reactions to barley leaf stripe disease

Yazarlar:

Sibel Bülbül | Emine Burcu Turgay | Merve Nur Ertas Oz | Sinan Aydoğan

Yayıncı:

Akdeniz University

Ana Başlıklar:

Agricultural Engineering

Dergi:

Mediterranean Agricultural Sciences Vol.36 Issue 2, pp.91-94

Belge Tipi:

Makale

Yayın Tarihi:

1/2023

Belge Dili:

İngilizce

Document ID (Org No.):

2001293688

pISSN:

2528-9675

Barley leaf stripe

Pyrenophora graminea

Barley

Registrated varietiesBarley leaf stripe

Pyrenophora graminea

Barley

Registrated varieties

Sayı

Makale detayları

Yazarlar: Sibel Bülbül | Emine Burcu Turgay | Merve Nur Ertas Oz | Sinan Aydoğan

Yayıncı: Akdeniz University

Ana Başlıklar: Agricultural Engineering

Dergi: Mediterranean Agricultural Sciences Vol.36 Issue 2, pp.91-94

Belge Tipi: Makale

Yayın Tarihi: 1/2023

Belge Dili: İngilizce

Document ID (Org No.): 2001293688

pISSN: 2528-9675

Sayı

Yazarlar:

Sibel Bülbül | Emine Burcu Turgay | Merve Nur Ertas Oz | Sinan Aydoğan

Yayıncı:

Akdeniz University

Ana Başlıklar:

Agricultural Engineering

Dergi:

Mediterranean Agricultural Sciences Vol.36 Issue 2, pp.91-94

Belge Tipi:

Makale

Yayın Tarihi:

1/2023

Belge Dili:

İngilizce

Document ID (Org No.):

2001293688

pISSN:

2528-9675