Compositions of the essential oils and antimicrobial activities of the rediscovered Turkish endemic Salvia freyniana and Salvia quezelii (Lamiaceae)

Ayla Kaya; Gözde Öztürk; Süleyman Doğu; Betül Demirci

Makale detayları

Compositions of the essential oils and antimicrobial activities of the rediscovered Turkish endemic Salvia freyniana and Salvia quezelii (Lamiaceae)

Yazarlar:

Ayla Kaya | Gözde Öztürk | Süleyman Doğu | Betül Demirci

Yayıncı:

Istanbul University

Ana Başlıklar:

Pharmacology and Pharmaceutical Sciences

Dergi:

İstanbul Journal of Pharmacy Vol.54 Issue 2, pp.175-181

Belge Tipi:

Makale

Yayın Tarihi:

8/2024

Belge Dili:

İngilizce

Document ID (Org No.):

2001329749

pISSN:

2587-2087

Anahtar kelimeler:

Özet:

 Background and Aims: This study aims to determine the chemical compositions and antibacterial activity of the rediscovered Turkish endemic Salvia freyniana Bornm. and Salvia quezelii Hedge  Afzal-Rafii. Methods: The study simultaneously uses gas chromatography GC-FID and gas chromatography-mass spectrometry GC-MS systems, to analyze the hydrodistilled essential oils of S. freyniana and S. quezelii. The study examines the antibacterial activity of Salvia essential oils against the human pathogens Escherichia coli ATCC 8739, Staphylococcus aureus ATCC 6538, Pseudomonas aeruginosa ATCC B888, and Salmonella typhimurium ATCC 13311 and evaluates the oils minimum inhibitory concentrations MIC. Results: The major components were found as 1,8-cineole 21.9, -pinene 14.2, camphor 8.7, -pinene 8.0, and valeranone 7.0 for S. freyniana and limonene 20.8, pinocamphone 11.4, -pinene 10.6, camphor 9.1, -pinene 7.5, camphene7.1andisopinocamphone6.7for S.quezelii. S.typhimurium was inhibitedat aconcentration of 5 mgmL by both essential oils, with a MIC value of 5 mgmL being found against S. aureus by S. freyniana. The other tested samples show rather moderate inhibitory effects 20 mgmL. Conclusion: To the best of this studys knowledge, this is the first report to show the antimicrobial activity of the essential oils of S. freyniana and S. quezelii.

 Background and Aims: This study aims to determine the chemical compositions and antibacterial activity of the rediscovered Turkish endemic Salvia freyniana Bornm. and Salvia quezelii Hedge  Afzal-Rafii. Methods: The study simultaneously uses gas chromatography GC-FID and gas chromatography-mass spectrometry GC-MS systems, to analyze the hydrodistilled essential oils of S. freyniana and S. quezelii. The study examines the antibacterial activity of Salvia essential oils against the human pathogens Escherichia coli ATCC 8739, Staphylococcus aureus ATCC 6538, Pseudomonas aeruginosa ATCC B888, and Salmonella typhimurium ATCC 13311 and evaluates the oils minimum inhibitory concentrations MIC. Results: The major components were found as 1,8-cineole 21.9, -pinene 14.2, camphor 8.7, -pinene 8.0, and valeranone 7.0 for S. freyniana and limonene 20.8, pinocamphone 11.4, -pinene 10.6, camphor 9.1, -pinene 7.5, camphene7.1andisopinocamphone6.7for S.quezelii. S.typhimurium was inhibitedat aconcentration of 5 mgmL by both essential oils, with a MIC value of 5 mgmL being found against S. aureus by S. freyniana. The other tested samples show rather moderate inhibitory effects 20 mgmL. Conclusion: To the best of this studys knowledge, this is the first report to show the antimicrobial activity of the essential oils of S. freyniana and S. quezelii.

 Background and Aims: This study aims to determine the chemical compositions and antibacterial activity of the rediscovered Turkish endemic Salvia freyniana Bornm. and Salvia quezelii Hedge  Afzal-Rafii. Methods: The study simultaneously uses gas chromatography GC-FID and gas chromatography-mass spectrometry GC-MS systems, to analyze the hydrodistilled essential oils of S. freyniana and S. quezelii. The study examines the antibacterial activity of Salvia essential oils against the human pathogens Escherichia coli ATCC 8739, Staphylococcus aureus ATCC 6538, Pseudomonas aeruginosa ATCC B888, and Salmonella typhimurium ATCC 13311 and evaluates the oils minimum inhibitory concentrations MIC. Results: The major components were found as 1,8-cineole 21.9, -pinene 14.2, camphor 8.7, -pinene 8.0, and valeranone 7.0 for S. freyniana and limonene 20.8, pinocamphone 11.4, -pinene 10.6, camphor 9.1, -pinene 7.5, camphene7.1andisopinocamphone6.7for S.quezelii. S.typhimurium was inhibitedat aconcentration of 5 mgmL by both essential oils, with a MIC value of 5 mgmL being found against S. aureus by S. freyniana. The other tested samples show rather moderate inhibitory effects 20 mgmL. Conclusion: To the best of this studys knowledge, this is the first report to show the antimicrobial activity of the essential oils of S. freyniana and S. quezelii.

 Background and Aims: This study aims to determine the chemical compositions and antibacterial activity of the rediscovered Turkish endemic Salvia freyniana Bornm. and Salvia quezelii Hedge  Afzal-Rafii. Methods: The study simultaneously uses gas chromatography GC-FID and gas chromatography-mass spectrometry GC-MS systems, to analyze the hydrodistilled essential oils of S. freyniana and S. quezelii. The study examines the antibacterial activity of Salvia essential oils against the human pathogens Escherichia coli ATCC 8739, Staphylococcus aureus ATCC 6538, Pseudomonas aeruginosa ATCC B888, and Salmonella typhimurium ATCC 13311 and evaluates the oils minimum inhibitory concentrations MIC. Results: The major components were found as 1,8-cineole 21.9, -pinene 14.2, camphor 8.7, -pinene 8.0, and valeranone 7.0 for S. freyniana and limonene 20.8, pinocamphone 11.4, -pinene 10.6, camphor 9.1, -pinene 7.5, camphene7.1andisopinocamphone6.7for S.quezelii. S.typhimurium was inhibitedat aconcentration of 5 mgmL by both essential oils, with a MIC value of 5 mgmL being found against S. aureus by S. freyniana. The other tested samples show rather moderate inhibitory effects 20 mgmL. Conclusion: To the best of this studys knowledge, this is the first report to show the antimicrobial activity of the essential oils of S. freyniana and S. quezelii.

Makale detayları

Compositions of the essential oils and antimicrobial activities of the rediscovered Turkish endemic Salvia freyniana and Salvia quezelii (Lamiaceae)

Yazarlar:

Ayla Kaya | Gözde Öztürk | Süleyman Doğu | Betül Demirci

Yayıncı:

Istanbul University

Ana Başlıklar:

Pharmacology and Pharmaceutical Sciences

Dergi:

İstanbul Journal of Pharmacy Vol.54 Issue 2, pp.175-181

Belge Tipi:

Makale

Yayın Tarihi:

8/2024

Belge Dili:

İngilizce

Document ID (Org No.):

2001329749

pISSN:

2587-2087

antibacterial activity

GC-FID

GC-MS

Salvia freyniana

Salvia quezelii

rediscovery

Sayı

Makale detayları

Compositions of the essential oils and antimicrobial activities of the rediscovered Turkish endemic Salvia freyniana and Salvia quezelii (Lamiaceae)

Yazarlar: Ayla Kaya | Gözde Öztürk | Süleyman Doğu | Betül Demirci

Yayıncı: Istanbul University

Ana Başlıklar: Pharmacology and Pharmaceutical Sciences

Dergi: İstanbul Journal of Pharmacy Vol.54 Issue 2, pp.175-181

Belge Tipi: Makale

Yayın Tarihi: 8/2024

Belge Dili: İngilizce

Document ID (Org No.): 2001329749

pISSN: 2587-2087

antibacterial activity

GC-FID

GC-MS

Salvia freyniana

Salvia quezelii

rediscovery

Sayı

Yazarlar:

Ayla Kaya | Gözde Öztürk | Süleyman Doğu | Betül Demirci

Yayıncı:

Istanbul University

Ana Başlıklar:

Pharmacology and Pharmaceutical Sciences

Dergi:

İstanbul Journal of Pharmacy Vol.54 Issue 2, pp.175-181

Belge Tipi:

Makale

Yayın Tarihi:

8/2024

Belge Dili:

İngilizce

Document ID (Org No.):

2001329749

pISSN:

2587-2087