Pomological and Quality Characteristics of Foxy Grape (Vitis labrusca L.) Cultivars Grown in Samsun Ecological Conditions

Hüseyin Çelik; Seda Ateş

Makale detayları

Pomological and Quality Characteristics of Foxy Grape (Vitis labrusca L.) Cultivars Grown in Samsun Ecological Conditions

Yazarlar:

Hüseyin Çelik | Seda Ateş

Yayıncı:

Van Yuzuncu Yıl University

Ana Başlıklar:

Oenology and Viticulture

Dergi:

Yuzuncu Yıl University Journal of Agricultural Sciences Vol.35 Issue 1, pp.69-80

Belge Tipi:

Makale

Yayın Tarihi:

3/2025

Belge Dili:

İngilizce

Document ID (Org No.):

2001342537

pISSN:

1308-7576

Anahtar kelimeler:

Özet:

 In this study, fully mature bunch and berry characteristics of foxy grape Vitis labrusca L. cultivars Rizessi, Rizpem, Rizellim, Ülkemiz, and Çeliksu which were selected and registered from the Black Sea Region of Türkiye were determined. Çeliksu, Ülkemiz, and Rizessi cultivars had the highest cluster weight, while the Rizpem had the lowest. Çeliksu had the highest value of berry width 16.02 and 16.47 mm, berry length 17.79 and 17.86 mm, and berry weight 3.25 and 3.29 g, respectively over the years. Rizpem had the lowest data for all the berry properties. Among foxy grape cultivars, Rizpem in terms of total soluble solids TSS 14.48 and 15.70 and titratable acidity 2.00 and 2.31 g100cc and Ülkemiz in terms of pH 3.46 and 3.22 had the highest values. In addition, the highest average fruit juice 33.54 and 31.77 and berry skin 32.63 and 40.57 L value was determined in the Rizpem cultivar in both years.

 In this study, fully mature bunch and berry characteristics of foxy grape Vitis labrusca L. cultivars Rizessi, Rizpem, Rizellim, Ülkemiz, and Çeliksu which were selected and registered from the Black Sea Region of Türkiye were determined. Çeliksu, Ülkemiz, and Rizessi cultivars had the highest cluster weight, while the Rizpem had the lowest. Çeliksu had the highest value of berry width 16.02 and 16.47 mm, berry length 17.79 and 17.86 mm, and berry weight 3.25 and 3.29 g, respectively over the years. Rizpem had the lowest data for all the berry properties. Among foxy grape cultivars, Rizpem in terms of total soluble solids TSS 14.48 and 15.70 and titratable acidity 2.00 and 2.31 g100cc and Ülkemiz in terms of pH 3.46 and 3.22 had the highest values. In addition, the highest average fruit juice 33.54 and 31.77 and berry skin 32.63 and 40.57 L value was determined in the Rizpem cultivar in both years.

 In this study, fully mature bunch and berry characteristics of foxy grape Vitis labrusca L. cultivars Rizessi, Rizpem, Rizellim, Ülkemiz, and Çeliksu which were selected and registered from the Black Sea Region of Türkiye were determined. Çeliksu, Ülkemiz, and Rizessi cultivars had the highest cluster weight, while the Rizpem had the lowest. Çeliksu had the highest value of berry width 16.02 and 16.47 mm, berry length 17.79 and 17.86 mm, and berry weight 3.25 and 3.29 g, respectively over the years. Rizpem had the lowest data for all the berry properties. Among foxy grape cultivars, Rizpem in terms of total soluble solids TSS 14.48 and 15.70 and titratable acidity 2.00 and 2.31 g100cc and Ülkemiz in terms of pH 3.46 and 3.22 had the highest values. In addition, the highest average fruit juice 33.54 and 31.77 and berry skin 32.63 and 40.57 L value was determined in the Rizpem cultivar in both years.

 In this study, fully mature bunch and berry characteristics of foxy grape Vitis labrusca L. cultivars Rizessi, Rizpem, Rizellim, Ülkemiz, and Çeliksu which were selected and registered from the Black Sea Region of Türkiye were determined. Çeliksu, Ülkemiz, and Rizessi cultivars had the highest cluster weight, while the Rizpem had the lowest. Çeliksu had the highest value of berry width 16.02 and 16.47 mm, berry length 17.79 and 17.86 mm, and berry weight 3.25 and 3.29 g, respectively over the years. Rizpem had the lowest data for all the berry properties. Among foxy grape cultivars, Rizpem in terms of total soluble solids TSS 14.48 and 15.70 and titratable acidity 2.00 and 2.31 g100cc and Ülkemiz in terms of pH 3.46 and 3.22 had the highest values. In addition, the highest average fruit juice 33.54 and 31.77 and berry skin 32.63 and 40.57 L value was determined in the Rizpem cultivar in both years.

Makale detayları

Pomological and Quality Characteristics of Foxy Grape (Vitis labrusca L.) Cultivars Grown in Samsun Ecological Conditions

Yazarlar:

Hüseyin Çelik | Seda Ateş

Yayıncı:

Van Yuzuncu Yıl University

Ana Başlıklar:

Oenology and Viticulture

Dergi:

Yuzuncu Yıl University Journal of Agricultural Sciences Vol.35 Issue 1, pp.69-80

Belge Tipi:

Makale

Yayın Tarihi:

3/2025

Belge Dili:

İngilizce

Document ID (Org No.):

2001342537

pISSN:

1308-7576

Foxy grape

Phenology

Bunch

Berry

Sayı

Makale detayları

Pomological and Quality Characteristics of Foxy Grape (Vitis labrusca L.) Cultivars Grown in Samsun Ecological Conditions

Yazarlar: Hüseyin Çelik | Seda Ateş

Yayıncı: Van Yuzuncu Yıl University

Ana Başlıklar: Oenology and Viticulture

Dergi: Yuzuncu Yıl University Journal of Agricultural Sciences Vol.35 Issue 1, pp.69-80

Belge Tipi: Makale

Yayın Tarihi: 3/2025

Belge Dili: İngilizce

Document ID (Org No.): 2001342537

pISSN: 1308-7576

Foxy grape

Phenology

Bunch

Berry

Sayı

Yazarlar:

Hüseyin Çelik | Seda Ateş

Yayıncı:

Van Yuzuncu Yıl University

Ana Başlıklar:

Oenology and Viticulture

Dergi:

Yuzuncu Yıl University Journal of Agricultural Sciences Vol.35 Issue 1, pp.69-80

Belge Tipi:

Makale

Yayın Tarihi:

3/2025

Belge Dili:

İngilizce

Document ID (Org No.):

2001342537

pISSN:

1308-7576