Determination of the Effect of Liquid Fertilizers on Yield, Yield Components and Quality Characteristics of Durum Wheat

Sevda Aydın; Enver Kendal

Makale detayları

Determination of the Effect of Liquid Fertilizers on Yield, Yield Components and Quality Characteristics of Durum Wheat

Yazarlar:

Sevda Aydın | Enver Kendal

Yayıncı:

Dicle University

Ana Başlıklar:

Ziraat | Veterinerlik ve Gıda Bilimleri

Dergi:

Dicle Üniversitesi Fen Bilimleri Enstitüsü Dergisi Vol.12 Issue 2, pp.189-207

Belge Tipi:

Makale

Yayın Tarihi:

12/2023

Belge Dili:

Türkçe

Document ID (Org No.):

2001291172

pISSN:

2146-4693

Anahtar kelimeler:

Özet:

 In order to obtain high yielding and quality products, it is possible to choose suitable varieties and to provide the most suitable maintenance conditions during the growing period. One of them is the complete application of macro and micro nutrients needed by the plant. In this study, it was carried out to see the effect of liquid fertilizer containing macro and micro nutrients together on yield, yield components and quality criteria of durum wheat. In the 2020-2021 growing season, the effect of liquid fertilizer application dose on 3 durum wheat cultivars was investigated under farmer conditions in Çağıl village of Kızıltepe district of Mardin province. The experiment was carried out according to the Random Blocks Trial Design with 4 replications. Significant differences were detected at the level of 0.1 and 0.5 in terms of liquid fertilizer application, varieties and interaction. Among the examined characteristics, the number of spikes per square meter 368-439 piecesm2, plant height 97-107 cm, spike length 7.4-7.7 cm, spike yield 25.2-26.0 gspike, hectoliter weight 81.6-83.8 kghl, protein ratio 11.8-14.0, wet gluten ratio 30.6-35.6 and grain yield 5367-6289 kgha-1 were determined to be important in terms of liquid fertilizer application, but insignificant in terms of other parameters. In general, according to the results obtained from the research, the effect of liquid fertilizer application on durum wheat was found to be significant. In addition, useful and visual results were obtained on the relationship and interaction between genotypes and applications with biplot analysis.

 In order to obtain high yielding and quality products, it is possible to choose suitable varieties and to provide the most suitable maintenance conditions during the growing period. One of them is the complete application of macro and micro nutrients needed by the plant. In this study, it was carried out to see the effect of liquid fertilizer containing macro and micro nutrients together on yield, yield components and quality criteria of durum wheat. In the 2020-2021 growing season, the effect of liquid fertilizer application dose on 3 durum wheat cultivars was investigated under farmer conditions in Çağıl village of Kızıltepe district of Mardin province. The experiment was carried out according to the Random Blocks Trial Design with 4 replications. Significant differences were detected at the level of 0.1 and 0.5 in terms of liquid fertilizer application, varieties and interaction. Among the examined characteristics, the number of spikes per square meter 368-439 piecesm2, plant height 97-107 cm, spike length 7.4-7.7 cm, spike yield 25.2-26.0 gspike, hectoliter weight 81.6-83.8 kghl, protein ratio 11.8-14.0, wet gluten ratio 30.6-35.6 and grain yield 5367-6289 kgha-1 were determined to be important in terms of liquid fertilizer application, but insignificant in terms of other parameters. In general, according to the results obtained from the research, the effect of liquid fertilizer application on durum wheat was found to be significant. In addition, useful and visual results were obtained on the relationship and interaction between genotypes and applications with biplot analysis.

 In order to obtain high yielding and quality products, it is possible to choose suitable varieties and to provide the most suitable maintenance conditions during the growing period. One of them is the complete application of macro and micro nutrients needed by the plant. In this study, it was carried out to see the effect of liquid fertilizer containing macro and micro nutrients together on yield, yield components and quality criteria of durum wheat. In the 2020-2021 growing season, the effect of liquid fertilizer application dose on 3 durum wheat cultivars was investigated under farmer conditions in Çağıl village of Kızıltepe district of Mardin province. The experiment was carried out according to the Random Blocks Trial Design with 4 replications. Significant differences were detected at the level of 0.1 and 0.5 in terms of liquid fertilizer application, varieties and interaction. Among the examined characteristics, the number of spikes per square meter 368-439 piecesm2, plant height 97-107 cm, spike length 7.4-7.7 cm, spike yield 25.2-26.0 gspike, hectoliter weight 81.6-83.8 kghl, protein ratio 11.8-14.0, wet gluten ratio 30.6-35.6 and grain yield 5367-6289 kgha-1 were determined to be important in terms of liquid fertilizer application, but insignificant in terms of other parameters. In general, according to the results obtained from the research, the effect of liquid fertilizer application on durum wheat was found to be significant. In addition, useful and visual results were obtained on the relationship and interaction between genotypes and applications with biplot analysis.

 Yüksek verimli ve kaliteli ürünler elde etmek için uygun çeşit tercih edilmesinin yanında yetiştirme döneminde en uygun bakım şartlarının sağlanması ile mümkün olmaktadır. Bunlardan biri de bitkinin ihtiyaç duyduğu makro ve mikro besinlerin eksiksiz olarak uygulanmasıdır. Bu çalışma içerisinde makro ve mikro besin elementlerini birlikte içeren sıvı gübrenin makarnalık buğdayın verim, verim öğeleri ve kalite kriterlerine etkisini görmek üzere yürütülmüştür. Çalışma 2020-2021 yetiştirme sezonunda, Mardin ili Kızıltepe ilçesi Çağıl köyünde, çiftçi koşullarında, 3 adet makarnalık buğday çeşidinde sıvı gübre uygulama dozunun etkisi araştırılmıştır. Deneme Tesadüf Blokları Deneme Desenine göre 4 tekerrürlü olacak şekilde yürütülmüştür. Sıvı gübre uygulaması, çeşitler ve interaksiyon bakımından 0,1 ve  0,5 seviyesinde önemli farklılıklar tespit edilmiştir. İncelenen özelliklerden metrekarede başak sayısı 368-439 adetm2, bitki boyu 97-107 cm, başak uzunluğu 7,4-7,7 cm, başak verimi 25,2-26,0 gbaşak, hektolitre ağırlığı 81,6-83,8 kghl, protein oranı 11,8-14,0, yaş glüten oranı 30,6-35,6 ve tane verimi 536,7-628,9 kgda bakımından sıvı gübre uygulamasının önemli, diğer parametreler bakımından önemsiz olduğu belirlenmiştir. Genel olarak bakıldığında araştırmadan elde edilen sonuçlara göre sıvı gübre uygulamasının makarnalık buğdaya etkisi önemli bulunmuştur. Ayrıca, biplot analizi ile genotipler ve uygulamalar arasındaki ilişki ile interaksiyon konusunda faydalı ve görsel sonuçlar elde edilmiştir.

Makale detayları

Determination of the Effect of Liquid Fertilizers on Yield, Yield Components and Quality Characteristics of Durum Wheat

Yazarlar:

Sevda Aydın | Enver Kendal

Yayıncı:

Dicle University

Ana Başlıklar:

Ziraat | Veterinerlik ve Gıda Bilimleri

Dergi:

Dicle Üniversitesi Fen Bilimleri Enstitüsü Dergisi Vol.12 Issue 2, pp.189-207

Belge Tipi:

Makale

Yayın Tarihi:

12/2023

Belge Dili:

Türkçe

Document ID (Org No.):

2001291172

pISSN:

2146-4693

Durum

Cultivar

Trait

Liquid fertilizerMakarnalık

Çeşit

Özellik

Sıvı gübre

Sayı

Makale detayları

Yazarlar: Sevda Aydın | Enver Kendal

Yayıncı: Dicle University

Ana Başlıklar: Ziraat | Veterinerlik ve Gıda Bilimleri

Dergi: Dicle Üniversitesi Fen Bilimleri Enstitüsü Dergisi Vol.12 Issue 2, pp.189-207

Belge Tipi: Makale

Yayın Tarihi: 12/2023

Belge Dili: Türkçe

Document ID (Org No.): 2001291172

pISSN: 2146-4693

Sayı

Yazarlar:

Sevda Aydın | Enver Kendal

Yayıncı:

Dicle University

Ana Başlıklar:

Ziraat | Veterinerlik ve Gıda Bilimleri

Dergi:

Dicle Üniversitesi Fen Bilimleri Enstitüsü Dergisi Vol.12 Issue 2, pp.189-207

Belge Tipi:

Makale

Yayın Tarihi:

12/2023

Belge Dili:

Türkçe

Document ID (Org No.):

2001291172

pISSN:

2146-4693