Vermicompost Treatment Boosts Root System Architecture in Lentil Under Low-Organic Matter Field Conditions

Mustafa Ceritoğlu

Makale detayları

Vermicompost Treatment Boosts Root System Architecture in Lentil Under Low-Organic Matter Field Conditions

Yazarlar:

Mustafa Ceritoğlu

Yayıncı:

Bolu Abant Izzet Baysal University

Ana Başlıklar:

Gübreler ve Uygulaması | Organik Tarım | Tahıllar ve Yemeklik Tane Baklagiller

Dergi:

Uluslararası Tarım ve Yaban Hayatı Bilimleri Dergisi Vol.10 Issue 3, pp.431-439

Belge Tipi:

Makale

Yayın Tarihi:

12/2024

Belge Dili:

İngilizce

Document ID (Org No.):

2001333595

pISSN:

2149-8245

Anahtar kelimeler:

Özet:

 The Although the above-ground parts are important in most cultivated plants, all plants need to have a healthy and strong root system to appear healthy, meet their water and nutrient needs properly, and produce high yields and quality products. This study aims to monitor the effects of different vermicompost doses on the root system architecture of lentils under field conditions at periodic intervals. The study was conducted as a field trial at the Faculty of Agriculture of Siirt University during the 2018-19 season. Four different vermicompost doses were used in the study, and examinations were made on plant materials collected at three different periods. According to the research results, it was determined that root development significantly accelerated after 40-60 days from emergence. Lateral root formation increased by 119 from the 40th to the 60th day. The results denoted that vermicompost doses up to 10 t ha-1 promoted total root biomass and dry matter accumulation, however, higher than 5 t ha-1 inhibited lateral root formation and growth. As a result, the use of vermicompost in lentil production areas, not exceeding 5 tons per 5 hectares, has been identified as a sustainable and organic practice that positively affects root development and lateral root formation.

 The Although the above-ground parts are important in most cultivated plants, all plants need to have a healthy and strong root system to appear healthy, meet their water and nutrient needs properly, and produce high yields and quality products. This study aims to monitor the effects of different vermicompost doses on the root system architecture of lentils under field conditions at periodic intervals. The study was conducted as a field trial at the Faculty of Agriculture of Siirt University during the 2018-19 season. Four different vermicompost doses were used in the study, and examinations were made on plant materials collected at three different periods. According to the research results, it was determined that root development significantly accelerated after 40-60 days from emergence. Lateral root formation increased by 119 from the 40th to the 60th day. The results denoted that vermicompost doses up to 10 t ha-1 promoted total root biomass and dry matter accumulation, however, higher than 5 t ha-1 inhibited lateral root formation and growth. As a result, the use of vermicompost in lentil production areas, not exceeding 5 tons per 5 hectares, has been identified as a sustainable and organic practice that positively affects root development and lateral root formation.

 The Although the above-ground parts are important in most cultivated plants, all plants need to have a healthy and strong root system to appear healthy, meet their water and nutrient needs properly, and produce high yields and quality products. This study aims to monitor the effects of different vermicompost doses on the root system architecture of lentils under field conditions at periodic intervals. The study was conducted as a field trial at the Faculty of Agriculture of Siirt University during the 2018-19 season. Four different vermicompost doses were used in the study, and examinations were made on plant materials collected at three different periods. According to the research results, it was determined that root development significantly accelerated after 40-60 days from emergence. Lateral root formation increased by 119 from the 40th to the 60th day. The results denoted that vermicompost doses up to 10 t ha-1 promoted total root biomass and dry matter accumulation, however, higher than 5 t ha-1 inhibited lateral root formation and growth. As a result, the use of vermicompost in lentil production areas, not exceeding 5 tons per 5 hectares, has been identified as a sustainable and organic practice that positively affects root development and lateral root formation.

 Çoğu kültür bitkisinde önemli olan kısımlar toprak üstü aksamlar olsa da tüm bitkilerin sağlıklı görünmesi, su ve besin maddesi ihtiyaçlarını düzgün bir şekilde karşılaması, yüksek verim ve kaliteli ürün oluşturması için sağlıklı ve güçlü bir kök sistemine sahip olması gerekmektedir. Bu çalışmanın amacı farklı vermikompost dozlarının tarla koşullarında uygulanmasına bağlı olarak mercimekte kök sistem mimarisi üzerine etkilerini periyodik aralıklarla takip etmektir. Çalışma 2018-19 sezonunda Siirt Üniversitesi, Ziraat Fakültesinde tarla denemesi olarak gerçekleştirilmiştir. Çalışmada 4 farklı vermikompost dozu kullanılmış ve 3 farklı dönemde toplanan bitkisel materyaller üzerinde incelemeler yapılmıştır. Araştırma sonuçlarına göre, kök gelişiminin çıkıştan 40-60 gün sonra önemli ölçüde ivme kazandığı belirlenmiştir. Öyle ki, lateral kök oluşumu 40. günden 60. güne kadar 119 oranında artış göstermiştir. Sonuçlar, hektar başına 10 ton vermikompost dozuna kadar olan miktarların toplam kök biyo-kütlesini ve kuru madde birikimini teşvik ettiğini ancak hektar başına 5 tonu aşan miktarların yan kök oluşumunu ve büyümesini engellediğini gösterdi. Sonuç olarak, mercimek üretim alanlarında, hektar başına 5 tonu aşmayacak şekilde vermikompost kullanımı, kök gelişimini ve yan kök oluşumunu olumlu yönde etkileyen sürdürülebilir ve organik bir uygulama olarak belirlenmiştir.

Makale detayları

Vermicompost Treatment Boosts Root System Architecture in Lentil Under Low-Organic Matter Field Conditions

Yazarlar:

Mustafa Ceritoğlu

Yayıncı:

Bolu Abant Izzet Baysal University

Ana Başlıklar:

Gübreler ve Uygulaması | Organik Tarım | Tahıllar ve Yemeklik Tane Baklagiller

Dergi:

Uluslararası Tarım ve Yaban Hayatı Bilimleri Dergisi Vol.10 Issue 3, pp.431-439

Belge Tipi:

Makale

Yayın Tarihi:

12/2024

Belge Dili:

İngilizce

Document ID (Org No.):

2001333595

pISSN:

2149-8245

Dry matter accumulation

Lateral root

Lens culinaris

Organic manure

ShavelomicsKuru madde birikimi

Lateral kök

Lens culinaris

Organik gübre

Shavelomics

Sayı

Makale detayları

Yazarlar: Mustafa Ceritoğlu

Yayıncı: Bolu Abant Izzet Baysal University

Ana Başlıklar: Gübreler ve Uygulaması | Organik Tarım | Tahıllar ve Yemeklik Tane Baklagiller

Dergi: Uluslararası Tarım ve Yaban Hayatı Bilimleri Dergisi Vol.10 Issue 3, pp.431-439

Belge Tipi: Makale

Yayın Tarihi: 12/2024

Belge Dili: İngilizce

Document ID (Org No.): 2001333595

pISSN: 2149-8245

Sayı

Yazarlar:

Mustafa Ceritoğlu

Yayıncı:

Bolu Abant Izzet Baysal University

Ana Başlıklar:

Gübreler ve Uygulaması | Organik Tarım | Tahıllar ve Yemeklik Tane Baklagiller

Dergi:

Uluslararası Tarım ve Yaban Hayatı Bilimleri Dergisi Vol.10 Issue 3, pp.431-439

Belge Tipi:

Makale

Yayın Tarihi:

12/2024

Belge Dili:

İngilizce

Document ID (Org No.):

2001333595

pISSN:

2149-8245