An Investigation on the Relationship Between Mineral Nutrition of Lemon  and Rumple

N.A.

Makale detayları

An Investigation on the Relationship Between Mineral Nutrition of Lemon and Rumple

Yazarlar:

N.A.

Yayıncı:

Selcuk University

Ana Başlıklar:

Bahçe Bitkileri Yetiştirme ve Islahı

Dergi:

Selcuk Journal of Agriculture and Food Sciences Vol.37 Issue 1, pp.33-40

Belge Tipi:

Makale

Yayın Tarihi:

4/2023

Belge Dili:

İngilizce

Document ID (Org No.):

2001289274

pISSN:

2458-8377

Anahtar kelimeler:

Özet:

 This study investigated the relationship between Rumple and tree crown parts regarding direction, fruit development stages and fruit rind nutrient content. A Lemon orchard on which Rumple disorders have shown severely were chosen among Erdemli and Silifke region where the majority of grown lemon cultivar is Kütdiken. In this orchard, from healthy and contaminated trees samples were taken from the South and West half parts of crown and the North and East parts of the crown separately. Also, fruit samples were taken at four fruit development stages which were hazelnut-sized fruit, end of fruit enlargement, the beginning of maturation and fully mature fruit stages. The rind of samples fruit was analyzed, and their content of N, P, K, Ca, Mg, S, Mn, Fe, Zn, B, Cl and Na was determined. PCA was used to analyze these data. Biplot scheme of the 2nd Sampling from the part one-half of the trees which includes the South and West directions, that is, from the Healthy G2S and Rumple signed trees G2B taken were examined. The increase in K, Zn, Fe, Ca, and Mg is associated with Na, P and Cl concentration reduction. Besides this, in this period, it was observed that fruit rind has higher N, S, Mn and B content which were taken from part one, that is, the South and West sides, of healthy plants. The relationship identified here is important because Rumples symptoms become visible after this stage.

 This study investigated the relationship between Rumple and tree crown parts regarding direction, fruit development stages and fruit rind nutrient content. A Lemon orchard on which Rumple disorders have shown severely were chosen among Erdemli and Silifke region where the majority of grown lemon cultivar is Kütdiken. In this orchard, from healthy and contaminated trees samples were taken from the South and West half parts of crown and the North and East parts of the crown separately. Also, fruit samples were taken at four fruit development stages which were hazelnut-sized fruit, end of fruit enlargement, the beginning of maturation and fully mature fruit stages. The rind of samples fruit was analyzed, and their content of N, P, K, Ca, Mg, S, Mn, Fe, Zn, B, Cl and Na was determined. PCA was used to analyze these data. Biplot scheme of the 2nd Sampling from the part one-half of the trees which includes the South and West directions, that is, from the Healthy G2S and Rumple signed trees G2B taken were examined. The increase in K, Zn, Fe, Ca, and Mg is associated with Na, P and Cl concentration reduction. Besides this, in this period, it was observed that fruit rind has higher N, S, Mn and B content which were taken from part one, that is, the South and West sides, of healthy plants. The relationship identified here is important because Rumples symptoms become visible after this stage.

 This study investigated the relationship between Rumple and tree crown parts regarding direction, fruit development stages and fruit rind nutrient content. A Lemon orchard on which Rumple disorders have shown severely were chosen among Erdemli and Silifke region where the majority of grown lemon cultivar is Kütdiken. In this orchard, from healthy and contaminated trees samples were taken from the South and West half parts of crown and the North and East parts of the crown separately. Also, fruit samples were taken at four fruit development stages which were hazelnut-sized fruit, end of fruit enlargement, the beginning of maturation and fully mature fruit stages. The rind of samples fruit was analyzed, and their content of N, P, K, Ca, Mg, S, Mn, Fe, Zn, B, Cl and Na was determined. PCA was used to analyze these data. Biplot scheme of the 2nd Sampling from the part one-half of the trees which includes the South and West directions, that is, from the Healthy G2S and Rumple signed trees G2B taken were examined. The increase in K, Zn, Fe, Ca, and Mg is associated with Na, P and Cl concentration reduction. Besides this, in this period, it was observed that fruit rind has higher N, S, Mn and B content which were taken from part one, that is, the South and West sides, of healthy plants. The relationship identified here is important because Rumples symptoms become visible after this stage.

 This study investigated the relationship between Rumple and tree crown parts regarding direction, fruit development stages and fruit rind nutrient content. A Lemon orchard on which Rumple disorders have shown severely were chosen among Erdemli and Silifke region where the majority of grown lemon cultivar is Kütdiken. In this orchard, from healthy and contaminated trees samples were taken from the South and West half parts of crown and the North and East parts of the crown separately. Also, fruit samples were taken at four fruit development stages which were hazelnut-sized fruit, end of fruit enlargement, the beginning of maturation and fully mature fruit stages. The rind of samples fruit was analyzed, and their content of N, P, K, Ca, Mg, S, Mn, Fe, Zn, B, Cl and Na was determined. PCA was used to analyze these data. Biplot scheme of the 2nd Sampling from the part one-half of the trees which includes the South and West directions, that is, from the Healthy G2S and Rumple signed trees G2B taken were examined. The increase in K, Zn, Fe, Ca, and Mg is associated with Na, P and Cl concentration reduction. Besides this, in this period, it was observed that fruit rind has higher N, S, Mn and B content which were taken from part one, that is, the South and West sides, of healthy plants. The relationship identified here is important because Rumples symptoms become visible after this stage.

Makale detayları

An Investigation on the Relationship Between Mineral Nutrition of Lemon and Rumple

Yazarlar:

N.A.

Yayıncı:

Selcuk University

Ana Başlıklar:

Bahçe Bitkileri Yetiştirme ve Islahı

Dergi:

Selcuk Journal of Agriculture and Food Sciences Vol.37 Issue 1, pp.33-40

Belge Tipi:

Makale

Yayın Tarihi:

4/2023

Belge Dili:

İngilizce

Document ID (Org No.):

2001289274

pISSN:

2458-8377

Lemon

Citrus

Rumple

Mineral Nutrition

Sayı

Makale detayları

An Investigation on the Relationship Between Mineral Nutrition of Lemon and Rumple

Yazarlar: N.A.

Yayıncı: Selcuk University

Ana Başlıklar: Bahçe Bitkileri Yetiştirme ve Islahı

Dergi: Selcuk Journal of Agriculture and Food Sciences Vol.37 Issue 1, pp.33-40

Belge Tipi: Makale

Yayın Tarihi: 4/2023

Belge Dili: İngilizce

Document ID (Org No.): 2001289274

pISSN: 2458-8377

Lemon

Citrus

Rumple

Mineral Nutrition

Sayı

Yazarlar:

N.A.

Yayıncı:

Selcuk University

Ana Başlıklar:

Bahçe Bitkileri Yetiştirme ve Islahı

Dergi:

Selcuk Journal of Agriculture and Food Sciences Vol.37 Issue 1, pp.33-40

Belge Tipi:

Makale

Yayın Tarihi:

4/2023

Belge Dili:

İngilizce

Document ID (Org No.):

2001289274

pISSN:

2458-8377