Classification of Bean Genotypes by Protein Profiles

Ali KAHRAMAN; Ercan CEYHAN; Tuna UYSAL; Zuhal OZKAN; Ela Nur ŞİMŞEK SEZER; Meryem BOZKURT

Makale detayları

Classification of Bean Genotypes by Protein Profiles

Yazarlar:

Ali KAHRAMAN | Ercan CEYHAN | Tuna UYSAL | Zuhal OZKAN | Ela Nur ŞİMŞEK SEZER | Meryem BOZKURT

Yayıncı:

Selcuk University

Dergi:

Selcuk Journal of Agriculture and Food Sciences 2016 Vol.30 Issue 1, pp.29-33

Belge Tipi:

Makale

Yayın Tarihi:

12/2016

Belge Dili:

Türkçe

Document ID (Org No.):

2000832724

Sıklık:

İki Yıllık

eISSN:

2458-8377

Özet:

 


Conservation of biodiversity is the main concept to provide sustainability. There are various methods to identify diversity of living organisms. SDS-PAGE is one the most reliable   method to classification of plants.

Dry bean is the most important pulse crop over the world besides Konya has the highest production in Turkey which is expected as the widest genetic variation among the genotypes. In the present study, a total of 22 bean genotypes (20 populations from Konya and 2 certificated varieties) were used to obtain the protein patterns by using SDS-PAGE methods. Diversity of the genotypes and their relatives were evaluated with dendrogram. Results implicated that protein profiles of the investigated beans provided a clear classification by view of selection criteria. Similarity dendrogram presented two main groups that showed the ranges nearly 20-75% and 50-90%, respectively. Furthermore, two of the local populations (PV 19 and PV 20) showed a subgroup with certified varieties (Akman-98 and Gina).

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Makale detayları

Classification of Bean Genotypes by Protein Profiles

Yazarlar: Ali KAHRAMAN | Ercan CEYHAN | Tuna UYSAL | Zuhal OZKAN | Ela Nur ŞİMŞEK SEZER | Meryem BOZKURT

Yayıncı: Selcuk University

Dergi: Selcuk Journal of Agriculture and Food Sciences 2016 Vol.30 Issue 1, pp.29-33

Belge Tipi: Makale

Yayın Tarihi: 12/2016

Belge Dili: Türkçe

Document ID (Org No.): 2000832724

Sıklık: İki Yıllık

eISSN: 2458-8377

Sayı

Yazarlar:

Ali KAHRAMAN | Ercan CEYHAN | Tuna UYSAL | Zuhal OZKAN | Ela Nur ŞİMŞEK SEZER | Meryem BOZKURT

Yayıncı:

Selcuk University

Dergi:

Selcuk Journal of Agriculture and Food Sciences 2016 Vol.30 Issue 1, pp.29-33

Belge Tipi:

Makale

Yayın Tarihi:

12/2016

Belge Dili:

Türkçe

Document ID (Org No.):

2000832724

Sıklık:

İki Yıllık

eISSN:

2458-8377