Fermentation Properties and Nutritive Value of Sunflower Ensiled With Different Mixing Ratios of Silage Maize, Sweet Corn and Sweet Sorghum

İbrahim Ertekin; Ersin Can

Makale detayları

Fermentation Properties and Nutritive Value of Sunflower Ensiled With Different Mixing Ratios of Silage Maize, Sweet Corn and Sweet Sorghum

Yazarlar:

İbrahim Ertekin | Ersin Can

Yayıncı:

Karyay Karadeniz Yayımcılık

Ana Başlıklar:

Hayvansal Üretim (Diğer)

Dergi:

Black Sea Journal of Agriculture Vol.6 Issue 5, pp.578-583

Belge Tipi:

Makale

Yayın Tarihi:

1/2023

Belge Dili:

İngilizce

Document ID (Org No.):

2001294137

pISSN:

2618-6578

Anahtar kelimeler:

Özet:

 In recent years, with the effect of global warming, researches on the potential of plants that are more resistant to drought as forage crops and their ensiling properties have become increasingly widespread. Current study aimed to investigate the ability of ensiling, fermentation quality and nutritive value of a sunflower variety, which is more drought resistant than many forage crops, with silage corn, sweet corn and sweet sorghum at different mixing ratios. Plant species used as silage material in present study were grown simultaneously in separate plots. All plants were harvested by hand in the range of about 25-32 dry matter and these harvested crops were theoretically chopped with 2-3 cm electric shredding machine for silage. In addition to pure silages of all crop materials, mixed silages of 2575, 5050 and 7525 were made in 3 replications. Besides some properties of silage beginning materials, some fermentation properties and feed quality parameters of resulted silages were investigated. As a result of this study, 5050 mixed silage of the sunflower variety used as silage material with maize, sweet corn and sweet sorghum increased the silage fermentation quality compared to the pure sunflower silages and improved the silage feed quality compared to the pure cereal corn, sweet corn and sweet sorghum silages.

 In recent years, with the effect of global warming, researches on the potential of plants that are more resistant to drought as forage crops and their ensiling properties have become increasingly widespread. Current study aimed to investigate the ability of ensiling, fermentation quality and nutritive value of a sunflower variety, which is more drought resistant than many forage crops, with silage corn, sweet corn and sweet sorghum at different mixing ratios. Plant species used as silage material in present study were grown simultaneously in separate plots. All plants were harvested by hand in the range of about 25-32 dry matter and these harvested crops were theoretically chopped with 2-3 cm electric shredding machine for silage. In addition to pure silages of all crop materials, mixed silages of 2575, 5050 and 7525 were made in 3 replications. Besides some properties of silage beginning materials, some fermentation properties and feed quality parameters of resulted silages were investigated. As a result of this study, 5050 mixed silage of the sunflower variety used as silage material with maize, sweet corn and sweet sorghum increased the silage fermentation quality compared to the pure sunflower silages and improved the silage feed quality compared to the pure cereal corn, sweet corn and sweet sorghum silages.

 In recent years, with the effect of global warming, researches on the potential of plants that are more resistant to drought as forage crops and their ensiling properties have become increasingly widespread. Current study aimed to investigate the ability of ensiling, fermentation quality and nutritive value of a sunflower variety, which is more drought resistant than many forage crops, with silage corn, sweet corn and sweet sorghum at different mixing ratios. Plant species used as silage material in present study were grown simultaneously in separate plots. All plants were harvested by hand in the range of about 25-32 dry matter and these harvested crops were theoretically chopped with 2-3 cm electric shredding machine for silage. In addition to pure silages of all crop materials, mixed silages of 2575, 5050 and 7525 were made in 3 replications. Besides some properties of silage beginning materials, some fermentation properties and feed quality parameters of resulted silages were investigated. As a result of this study, 5050 mixed silage of the sunflower variety used as silage material with maize, sweet corn and sweet sorghum increased the silage fermentation quality compared to the pure sunflower silages and improved the silage feed quality compared to the pure cereal corn, sweet corn and sweet sorghum silages.

 In recent years, with the effect of global warming, researches on the potential of plants that are more resistant to drought as forage crops and their ensiling properties have become increasingly widespread. Current study aimed to investigate the ability of ensiling, fermentation quality and nutritive value of a sunflower variety, which is more drought resistant than many forage crops, with silage corn, sweet corn and sweet sorghum at different mixing ratios. Plant species used as silage material in present study were grown simultaneously in separate plots. All plants were harvested by hand in the range of about 25-32 dry matter and these harvested crops were theoretically chopped with 2-3 cm electric shredding machine for silage. In addition to pure silages of all crop materials, mixed silages of 2575, 5050 and 7525 were made in 3 replications. Besides some properties of silage beginning materials, some fermentation properties and feed quality parameters of resulted silages were investigated. As a result of this study, 5050 mixed silage of the sunflower variety used as silage material with maize, sweet corn and sweet sorghum increased the silage fermentation quality compared to the pure sunflower silages and improved the silage feed quality compared to the pure cereal corn, sweet corn and sweet sorghum silages.

Makale detayları

Fermentation Properties and Nutritive Value of Sunflower Ensiled With Different Mixing Ratios of Silage Maize, Sweet Corn and Sweet Sorghum

Yazarlar:

İbrahim Ertekin | Ersin Can

Yayıncı:

Karyay Karadeniz Yayımcılık

Ana Başlıklar:

Hayvansal Üretim (Diğer)

Dergi:

Black Sea Journal of Agriculture Vol.6 Issue 5, pp.578-583

Belge Tipi:

Makale

Yayın Tarihi:

1/2023

Belge Dili:

İngilizce

Document ID (Org No.):

2001294137

pISSN:

2618-6578

Silage

Mixed silage

Fermentation

Nutritive value

Sunflower

Sayı

Makale detayları

Fermentation Properties and Nutritive Value of Sunflower Ensiled With Different Mixing Ratios of Silage Maize, Sweet Corn and Sweet Sorghum

Yazarlar: İbrahim Ertekin | Ersin Can

Yayıncı: Karyay Karadeniz Yayımcılık

Ana Başlıklar: Hayvansal Üretim (Diğer)

Dergi: Black Sea Journal of Agriculture Vol.6 Issue 5, pp.578-583

Belge Tipi: Makale

Yayın Tarihi: 1/2023

Belge Dili: İngilizce

Document ID (Org No.): 2001294137

pISSN: 2618-6578

Silage

Mixed silage

Fermentation

Nutritive value

Sunflower

Sayı

Yazarlar:

İbrahim Ertekin | Ersin Can

Yayıncı:

Karyay Karadeniz Yayımcılık

Ana Başlıklar:

Hayvansal Üretim (Diğer)

Dergi:

Black Sea Journal of Agriculture Vol.6 Issue 5, pp.578-583

Belge Tipi:

Makale

Yayın Tarihi:

1/2023

Belge Dili:

İngilizce

Document ID (Org No.):

2001294137

pISSN:

2618-6578