A Research on the Chemical Composition of Pear Juice

Feryal KARADENİZ

Makale detayları

A Research on the Chemical Composition of Pear Juice

Yazarlar:

Feryal KARADENİZ

Yayıncı:

TUBITAK

Dergi:

Turkish Journal of Agriculture and Forestry 1999 Vol.23 Issue 3, pp.355-358

Belge Tipi:

Makale

Yayın Tarihi:

2/1999

Belge Dili:

Türkçe

Document ID (Org No.):

2000810071

Sıklık:

İki Aylık

eISSN:

1303-6173

pISSN:

1300-011X

Anahtar kelimeler:

Özet:

 

The chemical composition of pear juice, prepared from Akça, Ankara, Passe Crassane, Santa Maria, Starkrimson, Seker and Williams varieties, was investigated. Fructose (mean, 5.41%) was the main sugar component in pear juice samples and it was followed by glucose (mean, 2.06%) and sucrose (mean, 0.52%). L-malic acid had the highest concentration (mean, 3.63 g/l) and small amount of citric acid was also found. Mineral compounds were ranked as K, P, Mg, Ca, Na and Fe in decreasing order, respectively.

 

The chemical composition of pear juice, prepared from Akça, Ankara, Passe Crassane, Santa Maria, Starkrimson, Seker and Williams varieties, was investigated. Fructose (mean, 5.41%) was the main sugar component in pear juice samples and it was followed by glucose (mean, 2.06%) and sucrose (mean, 0.52%). L-malic acid had the highest concentration (mean, 3.63 g/l) and small amount of citric acid was also found. Mineral compounds were ranked as K, P, Mg, Ca, Na and Fe in decreasing order, respectively.

Makale detayları

A Research on the Chemical Composition of Pear Juice

Yazarlar:

Feryal KARADENİZ

Yayıncı:

TUBITAK

Dergi:

Turkish Journal of Agriculture and Forestry 1999 Vol.23 Issue 3, pp.355-358

Belge Tipi:

Makale

Yayın Tarihi:

2/1999

Belge Dili:

Türkçe

Document ID (Org No.):

2000810071

Sıklık:

İki Aylık

eISSN:

1303-6173

pISSN:

1300-011X

Turk. J. Agric. For.

23

(1999)

355-358. Full text: pdf Other articles published in the same issue: Turk. J. Agric. For.

vol.23

iss.3.

Sayı

Makale detayları

A Research on the Chemical Composition of Pear Juice

Yazarlar: Feryal KARADENİZ

Yayıncı: TUBITAK

Dergi: Turkish Journal of Agriculture and Forestry 1999 Vol.23 Issue 3, pp.355-358

Belge Tipi: Makale

Yayın Tarihi: 2/1999

Belge Dili: Türkçe

Document ID (Org No.): 2000810071

Sıklık: İki Aylık

eISSN: 1303-6173

pISSN: 1300-011X

Turk. J. Agric. For.

23

(1999)

355-358. Full text: pdf Other articles published in the same issue: Turk. J. Agric. For.

vol.23

iss.3.

Sayı

Yazarlar:

Feryal KARADENİZ

Yayıncı:

TUBITAK

Dergi:

Turkish Journal of Agriculture and Forestry 1999 Vol.23 Issue 3, pp.355-358

Belge Tipi:

Makale

Yayın Tarihi:

2/1999

Belge Dili:

Türkçe

Document ID (Org No.):

2000810071

Sıklık:

İki Aylık

eISSN:

1303-6173

pISSN:

1300-011X