Response of Rose (Rosa damascena Mill.) Oil Components to Different Irrigation Water and Nitrogen Applications

Yusuf Uçar; Soner Kazaz; Figen Eraslan İnal; Sabri Erbaş

Makale detayları

Response of Rose (Rosa damascena Mill.) Oil Components to Different Irrigation Water and Nitrogen Applications

Yazarlar:

Yusuf Uçar | Soner Kazaz | Figen Eraslan İnal | Sabri Erbaş

Yayıncı:

Isparta University of Applied Sciences

Ana Başlıklar:

Sulama Sistemleri

Dergi:

Ziraat Fakültesi Dergisi Vol.19 Issue 2, pp.128-140

Belge Tipi:

Makale

Yayın Tarihi:

12/2024

Belge Dili:

İngilizce

Document ID (Org No.):

2001336856

pISSN:

1304-9984

Anahtar kelimeler:

Özet:

 In this study, the effects of different irrigation water amounts and nitrogen doses on the components of rose oil obtained from rose flowers harvested in different periods were investigated in oil rose Rosa damascena Mill.. The experiment was set up in Süleyman Demirel University Agricultural Research and Application Center and carried out according to the randomized block factorial experimental design with 3 replications. The experiment trials were created as 4 irrigation water amounts created depending on Class A pan T0: 0.00, T1: 0.40, T2: 0.80, T3: 1.20 and 4 nitrogen levels N0: 0 kg N da-1, N1: 8 kg N da-1, N2: 16 kg N da-1, N3: 24 kg N da-1, pure substance. Irrigation was carried out at 10-day intervals by drip irrigation method. According to the study results, differences were observed in the ratios of citronellol, geraniol and nerol which are the important components of rose oil according to the trial subjects. Citronellol ratios were 19.41-38.25 1st year: 25.35-34.40; 2nd year: 19.41-30.10; 3rd year: 24.16-38.25 and geraniol ratio was 9.62-35.36 1st year: 27.86-33.87; 2nd year: 28.12 -35.36; 3rd year: 9.62-26.62. The CG ratio was found to be 0.91, 1.00, 1.16, 1.61 and 1.40 in the 1st, 2nd, 3rd and 4th harvest periods, respectively.

 In this study, the effects of different irrigation water amounts and nitrogen doses on the components of rose oil obtained from rose flowers harvested in different periods were investigated in oil rose Rosa damascena Mill.. The experiment was set up in Süleyman Demirel University Agricultural Research and Application Center and carried out according to the randomized block factorial experimental design with 3 replications. The experiment trials were created as 4 irrigation water amounts created depending on Class A pan T0: 0.00, T1: 0.40, T2: 0.80, T3: 1.20 and 4 nitrogen levels N0: 0 kg N da-1, N1: 8 kg N da-1, N2: 16 kg N da-1, N3: 24 kg N da-1, pure substance. Irrigation was carried out at 10-day intervals by drip irrigation method. According to the study results, differences were observed in the ratios of citronellol, geraniol and nerol which are the important components of rose oil according to the trial subjects. Citronellol ratios were 19.41-38.25 1st year: 25.35-34.40; 2nd year: 19.41-30.10; 3rd year: 24.16-38.25 and geraniol ratio was 9.62-35.36 1st year: 27.86-33.87; 2nd year: 28.12 -35.36; 3rd year: 9.62-26.62. The CG ratio was found to be 0.91, 1.00, 1.16, 1.61 and 1.40 in the 1st, 2nd, 3rd and 4th harvest periods, respectively.

 In this study, the effects of different irrigation water amounts and nitrogen doses on the components of rose oil obtained from rose flowers harvested in different periods were investigated in oil rose Rosa damascena Mill.. The experiment was set up in Süleyman Demirel University Agricultural Research and Application Center and carried out according to the randomized block factorial experimental design with 3 replications. The experiment trials were created as 4 irrigation water amounts created depending on Class A pan T0: 0.00, T1: 0.40, T2: 0.80, T3: 1.20 and 4 nitrogen levels N0: 0 kg N da-1, N1: 8 kg N da-1, N2: 16 kg N da-1, N3: 24 kg N da-1, pure substance. Irrigation was carried out at 10-day intervals by drip irrigation method. According to the study results, differences were observed in the ratios of citronellol, geraniol and nerol which are the important components of rose oil according to the trial subjects. Citronellol ratios were 19.41-38.25 1st year: 25.35-34.40; 2nd year: 19.41-30.10; 3rd year: 24.16-38.25 and geraniol ratio was 9.62-35.36 1st year: 27.86-33.87; 2nd year: 28.12 -35.36; 3rd year: 9.62-26.62. The CG ratio was found to be 0.91, 1.00, 1.16, 1.61 and 1.40 in the 1st, 2nd, 3rd and 4th harvest periods, respectively.

 Farklı sulama suyu ve azot dozlarının, beş farklı dönemde hasat edilen yağ gülünden Rosa damascene Mill. elde edilen gül yağı bileşenleri üzerine etkisi araştırılan bu çalışma, Süleyman Demirel Üniversitesi Tarımsal Araştırma ve Uygulama Merkezinde, tesadüf blokları faktöriyel deneme desenine göre 3 tekrarlamalı olarak yürütülmüştür. Deneme konuları, Sınıf A sınıfı buharlaşma kabına bağlı olarak oluşturulan 4 sulama suyu miktarı T0: 0.00, T1: 0.40, T2: 0.80, T3: 1.20 ve 4 azot dozu N0: 0 kg N da-1, N1: 8 kg N da-1, N2: 16 kg N da-1, N3: 24 kg N da-1, saf madde olacak şekilde oluşturulmuştur. Sulamalar, damla sulama yöntemi ile 10 günlük aralıklarla uygulanmıştır. Çalışma sonuçlarına göre, gül yağının önemli bileşenleri olan sitronellol, geraniol ve nerol oranlarında deneme konularına göre farklılıklar görülmüştür. Sitronellol oranları 19.41-38.25 1.yıl: 25.35-34.40; 2.yıl: 19.41-30.10; 3.yıl: 24.16-38.25, geraniol oranı ise 9.62-35.36 1.yıl: 27.86-33.87; 2.yıl: 28.12 -35.36; 3.yıl: 9.62-26.62 olarak bulunmuştur. CG oranları 1., 2., 3. ve 4. hasat dönemlerinde sırasıyla 0.91, 1.00, 1.16, 1.61 ve 1.40 olarak bulunmuştur.

Makale detayları

Response of Rose (Rosa damascena Mill.) Oil Components to Different Irrigation Water and Nitrogen Applications

Yazarlar:

Yusuf Uçar | Soner Kazaz | Figen Eraslan İnal | Sabri Erbaş

Yayıncı:

Isparta University of Applied Sciences

Ana Başlıklar:

Sulama Sistemleri

Dergi:

Ziraat Fakültesi Dergisi Vol.19 Issue 2, pp.128-140

Belge Tipi:

Makale

Yayın Tarihi:

12/2024

Belge Dili:

İngilizce

Document ID (Org No.):

2001336856

pISSN:

1304-9984

Oil rose

Irrigation

Nitrogen

Rose oil component

IspartaYağ gülü

Sulama

Azot

Gül yağı bileşenleri

Isparta

Sayı

Makale detayları

Yazarlar: Yusuf Uçar | Soner Kazaz | Figen Eraslan İnal | Sabri Erbaş

Yayıncı: Isparta University of Applied Sciences

Ana Başlıklar: Sulama Sistemleri

Dergi: Ziraat Fakültesi Dergisi Vol.19 Issue 2, pp.128-140

Belge Tipi: Makale

Yayın Tarihi: 12/2024

Belge Dili: İngilizce

Document ID (Org No.): 2001336856

pISSN: 1304-9984

Sayı

Yazarlar:

Yusuf Uçar | Soner Kazaz | Figen Eraslan İnal | Sabri Erbaş

Yayıncı:

Isparta University of Applied Sciences

Ana Başlıklar:

Sulama Sistemleri

Dergi:

Ziraat Fakültesi Dergisi Vol.19 Issue 2, pp.128-140

Belge Tipi:

Makale

Yayın Tarihi:

12/2024

Belge Dili:

İngilizce

Document ID (Org No.):

2001336856

pISSN:

1304-9984